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The Complete Guide to Pressure Canning: Everything You Need to Know to Can
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Standort: Denver, Colorado, USA
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eBay-Artikelnr.:114534912679
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- Rockridge Press
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Über dieses Produkt
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
1641520906
ISBN-13
9781641520904
eBay Product ID (ePID)
6038748541
Product Key Features
Book Title
Complete Guide to Pressure Canning : Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
Number of Pages
230 Pages
Language
English
Topic
Courses & Dishes / Appetizers, Methods / Special Appliances, Methods / Canning & Preserving
Publication Year
2018
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
30.7 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Reviews
"At last--a definitive pressure canning Bible. Easy to follow and accessible, this authoritative volume makes a great addition to any home preserver's library. Highly recommended." --Richard Maggs, UK chef and best-selling author, "I highly recommend you pick this book up and learn to can with this incredible collection by Diane Devereaux. Save money and feed your family one can at a time with this thorough guide to preserving the best nature has to offer." --Chef Jason Roberts, author of Good Food--Fast! and formerly on ABC's The Chew, "Diane Devereaux takes the fear out of pressure canning. In this day and age when it's challenging to feed your family wholesome, well-balanced meals, pressure canning becomes the easy 'drive-thru' at home. Whether you're canning for preparedness or canning to preserve your summer's bounty or your wild game, The Complete Guide to Pressure Canning guides you though the process." --Susanne Ebacher-Grier, Greater Indianapolis American Culinary Federation Chapter President, "I highly recommend you pick this book up and learn to can with this incredible collection by Diane Devereaux. Save money and feed your family one can at a time with this thorough guide to preserving the best nature has to offer."--Chef Jason Roberts, author of Good Food--Fast! and formerly on ABC's The Chew "As an avid canner, I feel this is a must-have for those new to pressure canning as well as those seasoned canners. Not only is The Complete Guide to Pressure Canning well written, easy to read and follow, and beautifully illustrated, it also covers the soup-to-nuts of pressure canning and the recipes shared are out of this world!"--Tammy Trayer, author of How to Embrace an Off-Grid Lifestyle and blogger at TrayerWilderness.com "At last--a definitive pressure canning Bible. Easy to follow and accessible, this authoritative volume makes a great addition to any home preserver's library. Highly recommended."--Richard Maggs, UK chef and best-selling author "Diane Devereaux takes the fear out of pressure canning. In this day and age when it's challenging to feed your family wholesome, well-balanced meals, pressure canning becomes the easy 'drive-thru' at home. Whether you're canning for preparedness or canning to preserve your summer's bounty or your wild game, The Complete Guide to Pressure Canning guides you though the process."--Susanne Ebacher-Grier, Greater Indianapolis American Culinary Federation Chapter President, "As an avid canner, I feel this is a must-have for those new to pressure canning as well as those seasoned canners. Not only is The Complete Guide to Pressure Canning well written, easy to read and follow, and beautifully illustrated, it also covers the soup-to-nuts of pressure canning and the recipes shared are out of this world!" --Tammy Trayer, author of How to Embrace an Off-Grid Lifestyle and blogger at TrayerWilderness.com
Dewey Decimal
641.42
Synopsis
Your simple, step-by-step resource to safely canning and preserving foods at home From soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva(R) Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get started. A breakdown of the basics--Find essential information about choosing the right tools and ingredients and preparing the recipes safely. You'll even find two practice recipes to get you started. 80+ recipes--Learn how to make a wide range of delicious and nutritious canned fruits, veggies, meats, and legumes that will save you time, money, and help prevent food waste. Pressure canning charts--This book features quick-reference guides for safely canning different staple ingredients that include quantity, yield, jar size, processing time, and PSI. This canning book makes it simple to preserve and serve wholesome, nourishing foods that everyone will enjoy!, The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva(R) Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to confidently achieve pressure canning perfection. With The Complete Guide to Pressure Canning you will discover the ease of pressure canning, understand the science behind safe food preservation, and enjoy delicious recipes for stocking your kitchen and feeding your family. In the pages of this all-in-one pressure canning roadmap you'll find: An overview of pressure canning basics that includes guidance for buying a pressure canner and pressure canning fundamentals More than 80 pressure canning recipes for: stocks, broths, soups, and stews; meats including wild game and fish; meals-in-a-jar; tomatoes and vegetables; beans and legumes; and more Pressure canning charts for safely canning vegetables and meats that include quantity, yield, jar size, processing time, and PSI gauge guidance A "First Batches" Chapter that includes two practice recipes for those new to pressure canning With The Complete Guide to Pressure Canning , readers of all skill levels will learn to successfully preserve and serve wholesome, nourishing foods that everyone will enjoy., The ultimate beginner's guide to canning and preserving at home--inspire a new, sustainable hobby with this unique holiday gift! From soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva® Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get started. A breakdown of the basics -- Find essential information about choosing the right tools and ingredients and preparing the recipes safely. You'll even find two practice recipes to get you started. 80+ recipes-- Learn how to make a wide range of delicious and nutritious canned fruits, veggies, meats, and legumes that will save you time, money, and help prevent food waste. Pressure canning charts--This book features quick-reference guides for safely canning different staple ingredients that include quantity, yield, jar size, processing time, and PSI. This canning book makes it simple to preserve and serve wholesome, nourishing foods that everyone will enjoy!, From preserve to serve, pressure canning makes it easy to prep and cook your favorite foods. It also opens the door to new recipes you otherwise might not try. Take it from Diane Devereaux, also known as The Canning Diva®, who has been teaching pressure canning for over a decade and knows firsthand the culinary dexterity that the pressure canner offers. Here, Diane delivers a cookbook solely devoted to the time-honored craft of pressure canning. In The Complete Guide to Pressure Canning you'll find everything you need to confidently achieve pressure canning perfection. From stocking up on pantry essentials like broths and beans to preparing creative meals in a jar, and safely storing meats and wild game, The Complete Guide to Pressure Canning is your all-in-one resource for safely canning whatever you want, whenever you want. Book jacket.
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