French Women Don't Get Fat, Mireille Guiliano, PB 2007 To The Trade

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Hinweise des Verkäufers
“Very Good Condition”
Country of Origin
United States
Personalize
No
Era
2000s
Signed
No
Ex Libris
No
Personalized
No
Narrative Type
Nonfiction
Original Language
English
Inscribed
No
Vintage
No
ISBN
9780375710513
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
Knopf Doubleday Publishing Group
ISBN-10
0375710515
ISBN-13
9780375710513
eBay Product ID (ePID)
57042009

Product Key Features

Book Title
French Women Don't Get Fat : the Secret of Eating for Pleasure
Number of Pages
304 Pages
Language
English
Topic
Women's Health, Regional & Ethnic / French, General, Women's Studies, Healthy Living, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General, Diet & Nutrition / Weight Loss
Publication Year
2007
Illustrator
Yes
Genre
Cooking, Social Science, Health & Fitness, Psychology
Author
Mireille Guiliano
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
8.6 Oz
Item Length
8 in
Item Width
5.2 in

Additional Product Features

Intended Audience
Trade
Reviews
"It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'" Lily Burana,Washington Post Book World "The perfect book for the more literate dieter . . . A blueprint for building a healthy attitude toward food and exercise . . . Full of down-to earth advice . . . We'd all be thinner (and happier) if we followed it." Miriam Wolf,San Francisco Chronicle "You've heard it before . . . But somehow, when the advice comes from Mireille Guiliano, you actually listen. A perfect, slim (and slimming) read for dieters and bon vivants alike." Marie Claire  "Ah, Paris, the ideal destination for museum-hopping, couture shoppingand quick weight loss?Mais oui,insists Mireille Guiliano . . . For those who can't hop a plane whenever their zippers won't close . . . her new memoir-cum-'nondiet' book [is] filled with slimming secrets." Kim Hubbard,People "She spurs readers to give up the guilt and dieting extremes, to eat smarter and more joyfully . . . Readers can practically hear the rustling of fallen leaves beneath the narrator's feet as she forages for mushrooms . . . Her writing, like her three-meals-a-day diet, is all part of her joie de vivre." Rosemary Feitelberg,Women's Wear Daily  "Delightful . . . Hands down, this is the best of the newest crop of weight-control books." Nanci Hellmich,USA Today   "The past few years have been dominated by 'scientific' diets . . . I welcome this break from the usual kind of quick-fix diet book . . . Will this book transform one's eating habits? Its good sense is unanswerableand, personally, I love the bit about not going to the gym." Lynne Truss, bestselling author ofEats, Shoots & Leaves,The Times(London) "Part Proustian memoir, part guide to living well, part recipe for Miracle Leek Soup, this book announces its distance from the Zone, the Atkins and all the rest on the very first page . . . Even the most skeptical and envious woman will find it hard to hold out against the charms of a beautifully written book that features both chocolate and love as key ingredients in a balanced diet."Allison Pearson,The Daily Telegraph(London) "Mireille Guiliano's book is slender, elegant, well-spoken, sensible, and unembarrassed by the frank embrace of stratagemsjust like the French women whom she holds up to the reader to admire and, if we can, to emulate." Adam Gopnik, author ofParis to the Moon "I recognized things from my own French background and discovered quite a bit more. An important and fascinating book for all those people out there who've ridden the vicious diet roller coaster to failure." -Nicole Miller "Not only delicious, but a true story from one of the greatest ladies in the world." -Chef Emeril Lagasse "French Women Don't Get Fatis not only charming and witty, but useful. It made me want to run out and buy a pound of leeks and a bottle of Champagne!" -Sharon Boorstin, author ofCooking for LoveandLet Us Eat Cake From the Hardcover edition., " It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as ' Life without pasta? Perish the thought.' " - Lily Burana, "Washington Post Book World" " The perfect book for the more literate dieter . . . A blueprint for building a healthy attitude toward food and exercise . . . Full of down-to earth advice . . . We' d all be thinner (and happier) if we followed it." - Miriam Wolf, "San Francisco Chronicle" " You've heard it before . . . But somehow, when the advice comes from Mireille Guiliano, you actually listen. A perfect, slim (and slimming) read for dieters and bon vivants alike." - "Marie Claire" " Ah, Paris, the ideal destination for museum-hopping, couture shopping- and quick weight loss? "Mais oui," insists Mireille Guiliano . . . For those who can't hop a plane whenever their zippers won't close . . . her new memoir-cum-' nondiet' book [is] filled with slimming secrets." - Kim Hubbard, "People" " She spurs readers to give up the guilt and dieting extremes, to eat smarter and more joyfully . . . Readers can practically hear the rustling of fallen leaves beneath the narrator's feet as she forages for mushrooms . . . Her writing, like her three-meals-a-day diet, is all part of her joie de vivre." - Rosemary Feitelberg, "Women's Wear Daily" " Delightful . . . Hands down, this is the best of the newest crop of weight-control books." - Nanci Hellmich, "USA Today" " The past few years have been dominated by ' scientific' diets . . . I welcome this break from the usual kind of quick-fix diet book . . . Will this book transform one's eating habits? Its good sense is unanswerable- and, personally, I love the bit about not going to the gym." - Lynne Truss, bestselling author of "Eats, Shoots & Leaves," "The Times" (London) " Part Proustian memoir, part guide to living well, part recipe for Miracle Leek Soup, this book announces its distance from the Zone, the Atkins and all the rest on the very first page . . . Even the most skeptical and envious woman will find it hard to hold out against the charms of a beautifully written book that features both chocolate and love as key ingredients in a balanced diet." - Allison Pearson, "The Daily Telegraph" (London) " Mireille Guiliano's book is slender, elegant, well-spoken, sensible, and unembarrassed by the frank embrace of stratagems- just like the French women whom she holds up to the reader to admire and, if we can, to emulate." - Adam Gopnik, author of "Paris to the Moon " " I recognized things from my own French background and discovered quite a bit more. An important and fascinating book for all those people out there who've ridden the vicious diet roller coaster to failure." -- Nicole Miller " Not only delicious, but a true story from one of the greatest ladies in the world." -- Chef Emeril Lagasse " "French Women Don't Get Fat" is not only charming and witty, but useful. It made me want to run out and buy a pound of leeks and abottle of Champagne!" -- Sharon Boorstin, author of "Cooking for Love "and "Let Us Eat Cake" "From the Hardcover edition.", "It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'" -Lily Burana, "Washington Post Book World" "The perfect book for the more literate dieter . . . A blueprint for building a healthy attitude toward food and exercise . . . Full of down-to earth advice . . . We'd all be thinner (and happier) if we followed it." -Miriam Wolf, "San Francisco Chronicle" "You've heard it before . . . But somehow, when the advice comes from Mireille Guiliano, you actually listen. A perfect, slim (and slimming) read for dieters and bon vivants alike." -"Marie Claire" "Ah, Paris, the ideal destination for museum-hopping, couture shopping-and quick weight loss? "Mais oui," insists Mireille Guiliano . . . For those who can't hop a plane whenever their zippers won't close . . . her new memoir-cum-'nondiet' book [is] filled with slimming secrets." -Kim Hubbard, "People" "She spurs readers to give up the guilt and dieting extremes, to eat smarter and more joyfully . . . Readers can practically hear the rustling of fallen leaves beneath the narrator's feet as she forages for mushrooms . . . Her writing, like her three-meals-a-day diet, is all part of her joie de vivre." -Rosemary Feitelberg, "Women's Wear Daily" "Delightful . . . Hands down, this is the best of the newest crop of weight-control books." -Nanci Hellmich, "USA Today" "The past few years have been dominated by 'scientific' diets . . . I welcome this break from the usual kind of quick-fix diet book . . . Will this book transform one's eating habits? Its good sense is unanswerable-and, personally, Ilove the bit about not going to the gym." -Lynne Truss, bestselling author of "Eats, Shoots & Leaves," "The Times" (London) "Part Proustian memoir, part guide to living well, part recipe for Miracle Leek Soup, this book announces its distance from the Zone, the Atkins and all the rest on the very first page . . . Even the most skeptical and envious woman will find it hard to hold out against the charms of a beautifully written book that features both chocolate and love as key ingredients in a balanced diet."-Allison Pearson, "The Daily Telegraph" (London) "Mireille Guiliano's book is slender, elegant, well-spoken, sensible, and unembarrassed by the frank embrace of stratagems-just like the French women whom she holds up to the reader to admire and, if we can, to emulate." -Adam Gopnik, author of "Paris to the Moon " "I recognized things from my own French background and discovered quite a bit more. An important and fascinating book for all those people out there who've ridden the vicious diet roller coaster to failure." --Nicole Miller "Not only delicious, but a true story from one of the greatest ladies in the world." --Chef Emeril Lagasse ""French Women Don't Get Fat" is not only charming and witty, but useful. It made me want to run out and buy a pound of leeks and a bottle of Champagne!" --Sharon Boorstin, author of "Cooking for Love "and "Let Us Eat Cake" "From the Hardcover edition.", "The perfect book. . . . A blueprint for building a healthy attitude toward food and exercise." --"San Francisco Chronicle" "A perfect, slim (and slimming) read for dieters and bon vivants alike." --"Marie Claire" "It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'" --"The Washington Post Book World", "The perfect book. . . . A blueprint for building a healthy attitude toward food and exercise." -- San Francisco Chronicle "A perfect, slim (and slimming) read for dieters and bon vivants alike." -- Marie Claire "It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'" -- The Washington Post Book World, "It's hard not to be enlivened by a Yweight-control? book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'" -Lily Burana, "Washington Post Book World" "The perfect book for the more literate dieter . . . A blueprint for building a healthy attitude toward food and exercise . . . Full of down-to earth advice . . . We'd all be thinner (and happier) if we followed it." -Miriam Wolf, "San Francisco Chronicle" "You've heard it before . . . But somehow, when the advice comes from Mireille Guiliano, you actually listen. A perfect, slim (and slimming) read for dieters and bon vivants alike." -"Marie Claire" "Ah, Paris, the ideal destination for museum-hopping, couture shopping-and quick weight loss? "Mais oui," insists Mireille Guiliano . . . For those who can't hop a plane whenever their zippers won't close . . . her new memoir-cum-'nondiet' book Yis? filled with slimming secrets." -Kim Hubbard, "People" "She spurs readers to give up the guilt and dieting extremes, to eat smarter and more joyfully . . . Readers can practically hear the rustling of fallen leaves beneath the narrator's feet as she forages for mushrooms . . . Her writing, like her three-meals-a-day diet, is all part of her joie de vivre." -Rosemary Feitelberg, "Women's Wear Daily" "Delightful . . . Hands down, this is the best of the newest crop of weight-control books." -Nanci Hellmich, "USA Today" "The past few years have been dominated by 'scientific' diets . . . I welcome this break from the usual kind of quick-fix diet book . . . Will this book transform one's eating habits? Its good sense is unanswerable-and, personally, Ilove the bit about not going to the gym." -Lynne Truss, bestselling author of "Eats, Shoots & Leaves," "The Times" (London) "Part Proustian memoir, part guide to living well, part recipe for Miracle Leek Soup, this book announces its distance from the Zone, the Atkins and all the rest on the very first page . . . Even the most skeptical and envious woman will find it hard to hold out against the charms of a beautifully written book that features both chocolate and love as key ingredients in a balanced diet."-Allison Pearson, "The Daily Telegraph" (London) "Mireille Guiliano's book is slender, elegant, well-spoken, sensible, and unembarrassed by the frank embrace of stratagems-just like the French women whom she holds up to the reader to admire and, if we can, to emulate." -Adam Gopnik, author of "Paris to the Moon " "I recognized things from my own French background and discovered quite a bit more. An important and fascinating book for all those people out there who've ridden the vicious diet roller coaster to failure." --Nicole Miller "Not only delicious, but a true story from one of the greatest ladies in the world." --Chef Emeril Lagasse ""French Women Don't Get Fat" is not only charming and witty, but useful. It made me want to run out and buy a pound of leeks and a bottle of Champagne!" --Sharon Boorstin, author of "Cooking for Love "and "Let Us Eat Cake" "From the Hardcover edition.", "The perfect book. . . . A blueprint for building a healthy attitude toward food and exercise." - San Francisco Chronicle "A perfect, slim (and slimming) read for dieters and bon vivants alike."- Marie Claire "It's hard not to be enlivened by a [weight-control] book that celebrates both chocolate and bread, and espouses such wisdom as 'Life without pasta? Perish the thought.'"- The Washington Post Book World
Dewey Edition
22
Dewey Decimal
613.2/5
Synopsis
The #1 national bestseller that launched a fabulous French Revolution about how to approach healthy living: the ultimate non -diet book--now with more recipes. French women don't get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this "French paradox"--how they enjoy food while staying slim and healthy--Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture's most precious secrets recast for the twenty-first century. A life of wine, bread--even chocolate--without girth or guilt? Pourquoi pas?, #1 NATIONAL BESTSELLER - The book that launched a fabulous French Revolution about how to approach healthy living: the ultimate non -diet book--now with more recipes. French women don't get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this "French paradox"--how they enjoy food while staying slim and healthy--Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture's most precious secrets recast for the twenty-first century. A life of wine, bread--even chocolate--without girth or guilt? Pourquoi pas?, Stylish, convincing, wise, funny, and just in time: the ultimate "non"-diet book, which could radically change the way you think and live - now with more recipes. French women don't get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this "French paradox" - how they enjoy food while staying slim and healthy - Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture's most precious secrets recast for the twenty-first century. A life of wine, bread - even chocolate - without girth or guilt? "Pourquoi pas?", #1 NATIONAL BESTSELLER * The book that launched a French Revolution about how to approach healthy living: the ultimate non -diet book--now with more recipes. "The perfect book.... A blueprint for building a healthy attitude toward food and exercise"-- San Francisco Chronicle French women don't get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this "French paradox"--how they enjoy food while staying slim and healthy--Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture's most precious secrets recast for the twenty-first century. A life of wine, bread--even chocolate--without girth or guilt? Pourquoi pas?, In her delightful tale, Guiliano unlocks the simple secrets of the French paradox--how to enjoy food and stay slim and healthy. Hers is a charming, sensible, and powerfully life-affirming view of health and eating for our times.

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