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eBay-Artikelnr.:127182482449
Artikelmerkmale
- Artikelzustand
- Sehr gut
- Hinweise des Verkäufers
- “Light wear. See photos.”
- Narrative Type
- Nonfiction
- Original Language
- English
- Features
- Illustrated
- ISBN
- 9781890132729
Über dieses Produkt
Product Identifiers
Publisher
Rizzoli International Publications, Incorporated
ISBN-10
1890132721
ISBN-13
9781890132729
eBay Product ID (ePID)
1738228
Product Key Features
Edition
2
Book Title
Breed Your Own Vegetable Varieties : The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving, 2nd Edition
Number of Pages
384 Pages
Language
English
Publication Year
2000
Topic
Life Sciences / Botany, Vegetables
Illustrator
Yes
Genre
Science, Gardening
Format
Trade Paperback
Dimensions
Item Height
1.1 in
Item Weight
26.3 Oz
Item Length
9.5 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
00-060261
Reviews
"Deppe has done Luther Burbank one better. She has bred many significant new varieties and now has provided the instructions for others to follow her lead. Great Work. Great Book." —Suzanne Ashworth, author ofSeed to Seed, "So new and unique that it could truly be called one of a kind . . . [it's] unlike any other book on the market . . . Certain to change the way many growers see the act of gardening."--Don Parker, Publisher, The Growing Edge, "So new and unique that it could truly be called one of a kind . . . [it's] unlike any other book on the market . . . Certain to change the way many growers see the act of gardening." —Don Parker, Publisher,The Growing Edge, "So new and unique that it could truly be called one of a kind . . . [it's] unlike any other book on the market . . . Certain to change the way many growers see the act of gardening." -Don Parker, Publisher,The Growing Edge, Review by John F. Swenson, Volunteer--Plant Information Office, Chicago Botanic Garden There is nothing quite like this book in the world's literature--it is the Hope diamond of horticulture. In the field of edible plants, Carol Deppe is a modest legend who has been a matchmaker and midwife to many new vegetables. In this book, Ms. Deppe explains how she and a few other masters of plant breeding have achieved their success. She encourages the rest of us to try our hands and hearts--and patience--at producing our own culinary gems. Ms. Deppe, who combines a doctorate in plant genetics with insatiable curiosity and soil-stained hands, will continue to inspire growers to participate in a creative process as ancient as farming itself. This book is an intense and readable exposition of the science and art of plant breeding, which will inspire and inform any reader. Even the casual reader who doesn't take up the challenge of developing unique garden specialties will become aware of humanity's debt to our predecessors, who turned wildlings into the organisms that can feed all of us. Ms. Deppe deserves a special pedestal in the company of her kindred spirits for this book, a revised version of a work originally published in 1993., "There is nothing quite like this book in the world's literature--it is the Hope diamond of horticulture. In the field of edible plants, Carol Deppe is a modest legend who has been a matchmaker and midwife to many new vegetables . . . This book is an intense and readable exposition of the science and art of plant breeding, which will inspire and inform any reader. Even the casual reader who doesn't take up the challenge of developing unique garden specialties will become aware of humanity's debt to our predecessors, who turned wildlings into the organisms that can feed all of us."-- John F. Swenson, Plant Information Office , Chicago Botanic Garden "Every serious organic gardener and farmer needs to read this book. Even casual gardeners--in fact, anyone interested in our food supply, whether in its production or its consumption--should find it fascinating and inspiring. No one who reads it will ever look at vegetables or other plant foods in exactly the same way again. Joining Carol Deppe on her plant-breeding adventures throughout these pages is a privilege and a delight. Her mastery of genetics, far-ranging experience and contagious passion in plant-breeding, and wonderful talent for conveying it all through the written word, make her book as unique as her vegetable varieties. The food supply of the future can indeed be flavorful, nutritious, interesting, and sustainable, if we amateur plant breeders learn the lessons she shares."-- In Good Tilth "Any gardener interested in vegetable plant breeding must have this book. It is the standard reference. But it is also much more than that. Deppe's grasp of the intricacies of plant life will enlighten food lovers as well as general readers. Thank you Carol Deppe!"-- Michael MacCaskey, editor-in-chief, NationalGardening.com "Deppe invites you on a journey of discovery to reclaim the lost lore of our ancestors, to relearn the traditions of seed-saving and seed-breeding and to take back control of the seed. Within you will find information not available in other garden books or anywhere else. Learn how to design trials, why and how far apart to isolate varieties for purity, how to understand and appreciate the subtleties of selection and why the detailed artistry of classical plant breeding makes most genetic engineering look like the work of simpletons. Here is a woman who knows seeds, who knows the ineffable joys working with them brings, and who has penetrated deeply into the mysteries of their inner workings. She can be your guide as you chart your own path to restore and renew a time-honored tradition one experiment at a time."-- C. R. Lawn, Fedco Seeds "The gardening book of the decade."-- Ken Allen "So new and unique that it could truly be called one of a kind . . . [it's] unlike any other book on the market . . . Certain to change the way many growers see the act of gardening."-- Don Parker, Publisher, The Growing Edge "Deppe has done Luther Burbank one better. She has bred many significant new varieties and now has provided the instructions for others to follow her lead. Great Work. Great Book."-- Suzanne Ashworth, author of Seed to Seed, "Deppe has done Luther Burbank one better. She has bred many significant new varieties and now has provided the instructions for others to follow her lead. Great Work. Great Book."--Suzanne Ashworth, author of Seed to Seed, "Any gardener interested in vegetable plant breeding must have this book. It is the standard reference. But it is also much more than that. Deppe's grasp of the intricacies of plant life will enlighten food lovers as well as general readers. Thank you Carol Deppe!" -Michael MacCaskey, Editor-in-Chief, NationalGardening.com, "Any gardener interested in vegetable plant breeding must have this book. It is the standard reference. But it is also much more than that. Deppe's grasp of the intricacies of plant life will enlighten food lovers as well as general readers. Thank you Carol Deppe!" -- Michael MacCaskey, Editor-in-Chief, NationalGardening.com, "Any gardener interested in vegetable plant breeding must have this book. It is the standard reference. But it is also much more than that. Deppe's grasp of the intricacies of plant life will enlighten food lovers as well as general readers. Thank you Carol Deppe!" —Michael MacCaskey, Editor-in-Chief, NationalGardening.com, In Good Tilth- "Every serious organic gardener and farmer needs to read this book. Even casual gardeners-in fact, anyone interested in our food supply, whether in its production or its consumption-should find it fascinating and inspiring. No one who reads it will ever look at vegetables or other plant foods in exactly the same way again. Joining Carol Deppe on her plant-breeding adventures throughout these pages is a privilege and a delight. Her mastery of genetics, far-ranging experience and contagious passion in plant-breeding, and wonderful talent for conveying it all through the written word, make her book as unique as her vegetable varieties. The food supply of the future can indeed be flavorful, nutritious, interesting, and sustainable, if we amateur plant breeders learn the lessons she shares.", "Deppe has done Luther Burbank one better. She has bred many significant new varieties and now has provided the instructions for others to follow her lead. Great Work. Great Book." -Suzanne Ashworth, author ofSeed to Seed, "Any gardener interested in vegetable plant breeding must have this book. It is the standard reference. But it is also much more than that. Deppe's grasp of the intricacies of plant life will enlighten food lovers as well as general readers. Thank you Carol Deppe!"--Michael MacCaskey, editor-in-chief, NationalGardening.com, "Deppe invites you on a journey of discovery to reclaim the lost lore of our ancestors, to relearn the traditions of seed-saving and seed-breeding and to take back control of the seed. Within you will find information not available in other garden books or anywhere else. Learn how to design trials, why and how far apart to isolate varieties for purity, how to understand and appreciate the subtleties of selection and why the detailed artistry of classical plant breeding makes most genetic engineering look like the work of simpletons. Here is a woman who knows seeds, who knows the ineffable joys working with them brings, and who has penetrated deeply into the mysteries of their inner workings. She can be your guide as you chart your own path to restore and renew a time-honored tradition one experiment at a time."--C. R. Lawn, Fedco Seeds
Dewey Edition
21
Dewey Decimal
635/.0423
Table Of Content
Acknowledgments ix Introduction to the Original Edition xi Introduction to the Second Edition xiv How to Use This Book xvi Part I: An Introduction to Plant Breeding and Seed Saving 1 Amateur Vegetable Breeding 3 Why every gardener should be a plant breeder. Stories of three amateurs and what they've done. 2 How Much Space Do You Need? How Much Time? 17 Vegetable breeding can be done on any scale. You can do an elaborate tomato-breeding project in a few half-gallon pots of soil, or a pea-breeding project in a few feet of row. Some projects require only a year or two to produce material that is an improvement over anything available commercially. 3 Roles and Goals for Amateurs; Wish Lists and Wild Ideas 23 Breeding for flavor. Breeding for size, shape, color, earliness, cold or heat resistance, disease resistance, regional adaptation, yield. Breeding as an expression of individuality, for your tastes and needs. Breeding varieties that do well under organic gardening or farming methods. Breeding new and unusual crops. Discovering popbeans and tiny fast-cooking chickpeas (garbanzos). Thinking small, thinking big, daring to dream. 4 Finding Germplasm 42 Obtaining germplasm and information about it. How to work with seed companies, seed saving organizations, and plant science professionals. How to gain access to and use the collections of the USDA-ARS National Plant Germplasm System. 5 Evaluating Germplasm and Experimental Material; Variety Trials and Gardening Research 54 How to design, conduct, and evaluate garden trials. How to combine trials with production of food and beauty. How to get good information with the least amount of land and labor. 6 Genetics and Plant Parenthood 77 7 Sex and the Single Gene; Mendel's Genes 85 8 Modern Genes 93 9 The Genetic Basis of Seed Saving 111 Inbreeding and the genetic nature of inbreeding crop varieties. Saving seed from inbreeders. Heirlooms. Outbreeding and the genetic nature of outbreeding crop varieties. Inbreeding depression. Outcrossing and self-incompatibility. Saving seed of outbreeders. Inbreeder or outbreeder - how you can tell? Saving seed from hybrids. Making and breaking hybrids. 10 Plant Breeding Stories 126 Popbeans and purple peas. Perennial vegetable buckwheat and perennial lettuce-salsify. Power selection, power inbreeding, crosses, backcrosses, and recurrent backcrossing. 'Rainbow Inca' sweet corn. Tomatoes, squash, and melons. 11 Bigger, Brighter, and More Beautiful 148 Creating polyploids. Chromosome doubling using colchicine. Breeding with established polyploids. 12 Fun with Wide Crosses 152 Crosses between distant relatives within a species. Crosses between different species. Creating entirely new crop species. 13 Happy Accidents 156 Taking advantage of new mutations, sports, bud sports, and accidental crosses. More cold-hardy fava beans, bigger tomatoes, and giant top-setting onions. 14 Domesticating Wild Plants 163 15 Expanding Horizons 172 Table I 801 Interesting Plants 175 Vegetables of the world and their wild relatives; edible plants that have the potential for being developed into vegetables; fruits, nuts, and grains. Scientific names, common names, families, and lifestyles. Basic breeding systems, chromosome numbers, flowering patterns, flower types and modifications, average cross-pollination frequency, major pollen vectors, and incompatibility system information. Recommended isolation distances, seed yields, location in the USDA-ARS National Plant Germplasm System, and references. Part II: Seed Saving Practice 16 An Introduction to Seed Saving 209 Why save seeds? Seed-saving overview. Saving seed from hybrids. Roles and purposes. 17 Growing Seed 213<
Edition Description
Revised edition,Expanded
Synopsis
All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply rewarding. You can get useful new varieties much faster than you might suppose. And you can eat your mistakes. Authoritative and easy-to-understand, Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving is the only guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. Discover: how to breed for a wide range of different traits (flavor, size, shape, or color; cold or heat tolerance; pest and disease resistance; and regional adaptation) how to save seed and maintain varieties how to conduct your own variety trials and other farm- or garden-based research how to breed for performance under organic or sustainable growing methods In this one-size-fits-all world of multinational seed companies, plant patents, and biotech monopolies, more and more gardeners and farmers are recognizing that they need to "take back their seeds." They need to save more of their own seed, grow and maintain the best traditional and regional varieties, and develop more of their own unique new varieties. Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving shows the way, and offers an exciting introduction to a whole new gardening adventure., Authoritative and easy-to-understand, Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving is the only guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower., Authoritative and easy-to-understand, this is the guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply rewarding. You can get useful new varieties much faster than you might suppose. And you can eat your mistakes. Inside Breed Your Own Vegetable Varieties you will discover: how to breed for a wide range of different traits (flavor, size, shape, or color; cold or heat tolerance; pest and disease resistance; and regional adaptation) how to save seed and maintain varieties how to conduct your own variety trials and other farm- or garden-based research how to breed for performance under organic or sustainable growing methods In this one-size-fits-all world of multinational seed companies, plant patents, and biotech monopolies, more and more gardeners and farmers are recognizing that they need to "take back their seeds." They need to save more of their own seed, grow and maintain the best traditional and regional varieties, and develop more of their own unique new varieties. Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving shows the way, and offers an exciting introduction to a whole new gardening adventure. "Deppe invites you on a journey of discovery to reclaim the lost lore of our ancestors, to relearn the traditions of seed-saving and seed-breeding and to take back control of the seed. . . . Within you will find information not available in other garden books or anywhere else. ."--C. R. Lawn, Fedco Seeds, All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply rewarding. You can get useful new varieties much faster than you might suppose. And you can eat your mistakes. Authoritative and easy-to-understand,Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Savingis the only guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. Discover: how to breed for a wide range of different traits (flavor, size, shape, or color; cold or heat tolerance; pest and disease resistance; and regional adaptation) how to save seed and maintain varieties how to conduct your own variety trials and other farm- or garden-based research how to breed for performance under organic or sustainable growing methods In this one-size-fits-all world of multinational seed companies, plant patents, and biotech monopolies, more and more gardeners and farmers are recognizing that they need to "take back their seeds." They need to save more of their own seed, grow and maintain the best traditional and regional varieties, and develop more of their own unique new varieties.Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Savingshows the way, and offers an exciting introduction to a whole new gardening adventure.
LC Classification Number
SB324.7
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