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Das Alzheimer-Präv entionskochbuc h: Rezepte zur Steigerung der Gehirngesundhe it
by Sabbagh, Marwan; MacMillan, Beau | HC | VeryGood
US $6,44
Ca.CHF 5,23
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Standort: Aurora, Illinois, USA
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eBay-Artikelnr.:146108527921
Artikelmerkmale
- Artikelzustand
- Sehr gut
- Hinweise des Verkäufers
- Binding
- Hardcover
- Weight
- 2 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781607742470
Über dieses Produkt
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
1607742470
ISBN-13
9781607742470
eBay Product ID (ePID)
113134187
Product Key Features
Book Title
Alzheimer's Prevention Cookbook : 100 Recipes to Boost Brain Health
Number of Pages
240 Pages
Language
English
Topic
Health & Healing / General, Neurology, Diseases / Nervous System (Incl. Brain), General, Diseases / Alzheimer's & Dementia
Publication Year
2012
Illustrator
Yes
Genre
Cooking, Health & Fitness, Medical
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
32.4 Oz
Item Length
9.5 in
Item Width
7.7 in
Additional Product Features
Intended Audience
Trade
LCCN
2012-019170
TitleLeading
The
Dewey Edition
23
Reviews
"An easily digestible compendium of brain science and nutrition, along with Mediterranean diet-based recipes...to sharpen the mind and excite the taste buds." -Publishers Weekly, 7/16 "We need more than drugs and tests to treat and prevent: we need culinary medicines. I will prescribe these magically stimulating recipes for cooks everywhere who want to live life to its youngest and tastiest." -John La Puma, MD, Director of Chef Clinic and author of ChefMD's Big Book of Culinary Medicine "This book makes the case that it's easier to prevent Alzheimer's disease than treat it and Dr. Sabbagh shows us how our food choices have a major impact on prevention. These easy, tasty recipes just might make your brain power last longer." -Mike Roizen, MD, chief wellness officer of the Cleveland Clinic and co-author of You: The Owner's Manual, "We need more than drugs and tests to treat and prevent: we need culinary medicines. I will prescribe these magically stimulating recipes for cooks everywhere who want to live life to its youngest and tastiest." -John La Puma, MD, Director of Chef Clinic and author of ChefMD's Big Book of Culinary Medicine "This book makes the case that it's easier to prevent Alzheimer's disease than treat it and Dr. Sabbagh shows us how our food choices have a major impact on prevention. These easy, tasty recipes just might make your brain power last longer." -Mike Roizen, MD, chief wellness officer of the Cleveland Clinic and co-author of You: The Owner's Manual, "An easily digestible compendium of brain science and nutrition, along with Mediterranean diet-based recipes...to sharpen the mind and excite the taste buds." --Publishers Weekly, 7/16 "We need more than drugs and tests to treat and prevent: we need culinary medicines. I will prescribe these magically stimulating recipes for cooks everywhere who want to live life to its youngest and tastiest." --John La Puma, MD, Director of Chef Clinic and author of ChefMD's Big Book of Culinary Medicine "This book makes the case that it's easier to prevent Alzheimer's disease than treat it and Dr. Sabbagh shows us how our food choices have a major impact on prevention. These easy, tasty recipes just might make your brain power last longer." --Mike Roizen, MD, chief wellness officer of the Cleveland Clinic and co-author of You: The Owner's Manual, "An easily digestible compendium of brain science and nutrition, along with Mediterranean diet-based recipes...to sharpen the mind and excite the taste buds." --Publishers Weekly, 7/16 "We need more than drugs and tests to treat and prevent: we need culinary medicines. I will prescribe these magically stimulating recipes for cooks everywhere who want to live life to its youngest and tastiest." --John La Puma, MD, Director of Chef Clinic and author of ChefMD's Big Book of Culinary Medicine "This book makes the case that it's easier to prevent Alzheimer's disease than treat it and Dr. Sabbagh shows us how our food choices have a major impact on prevention. These easy, tasty recipes just might make your brain power last longer." --Mike Roizen, MD, chief wellness officer of the Cleveland Clinic and co-author of You: The Owner's Manual
Dewey Decimal
616.8/31
Table Of Content
Acknowledgments Introduction: Preventing Alzheimer's Disease with Nutrition Part 1: The Science of Alzheimer's Disease 1 What Is Alzheimer's Disease? 2 Food versus Supplements 3 Vitamin B and the Brain 4 Preventing Cell Damage with Antioxidants 5 Inflammation: Turning Down the Heat in the Brain 6 Fats: The Good, the Bad, and the Superior 7 The Mediterranean Diet: Full-Package Protection against Alzheimer's Part 2: Recipes for Brain Health 8 Drinks 9 Breakfasts 10 Snacks and Starters 11 Soups 12 Salads and Sandwiches 13 Main Dishes 14 Vegetables, Grains, and Legumes 15 Condiments and Dressings Resources Notes Index Measurement Conversion Charts
Synopsis
A full-color cookbook and health guide featuring 100 recipes designed to reduce the risk and delay the onset of Alzheimer's, dementia, and memory loss, for people with a family history of these conditions or those already in the early stages, and their caregivers. Eat Smart, Stay Sharp Strong medical evidence suggests that simple changes and additions to your diet can reduce the risk or delay the onset of Alzheimer's and other forms of dementia and memory loss. In The Alzheimer's Prevention Cookbook , Dr. Marwan Sabbagh outlines the latest evidence-based research on Alzheimer's and nutrition, and presents a dietary plan with nearly 100 recipes to enhance your health. Incorporating high-powered brain-boosting ingredients like turmeric, cinnamon, leafy greens, and even red wine, the recipes developed by Food Network star chef Beau MacMillan are also full of antioxidants, anti-inflammatories, and omega-3s. The Alzheimer's Prevention Cookbook is a science-to-table plan that can help prevent Alzheimer's disease, and its strategies and recipes--from sandwiches to salads and beverages to main dishes--can also diminish your chances of developing other inflammatory illnesses like heart disease, cancer, and diabetes. This combination cookbook and health guide is a powerful, proactive, and preventive approach to achieving optimum brain health.
LC Classification Number
RC523.2.S24 2012
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