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Der Weinbau: Ein Leitfaden für den ökologischen Weinbau
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    Artikelmerkmale

    Artikelzustand
    Gut: Buch, das gelesen wurde, sich aber in einem guten Zustand befindet. Der Einband weist nur sehr ...
    Release Year
    2002
    ISBN
    9781890132828

    Über dieses Produkt

    Product Identifiers

    Publisher
    Rizzoli International Publications, Incorporated
    ISBN-10
    1890132829
    ISBN-13
    9781890132828
    eBay Product ID (ePID)
    2283404

    Product Key Features

    Book Title
    Grape Grower : a Guide to Organic Viticulture
    Number of Pages
    304 Pages
    Language
    English
    Publication Year
    2002
    Topic
    Agriculture / Enology & Viticulture, Agriculture / Agronomy / Crop Science, Regional / General, Organic
    Illustrator
    Yes
    Genre
    Technology & Engineering, Gardening
    Author
    Lon Rombough
    Format
    Trade Paperback

    Dimensions

    Item Height
    0.7 in
    Item Weight
    26.3 Oz
    Item Length
    10 in
    Item Width
    8 in

    Additional Product Features

    Intended Audience
    Trade
    LCCN
    2002-023371
    Dewey Edition
    21
    TitleLeading
    The
    Reviews
    "Packed with useful information, this book benefits from the author's personalized writing style. Immensely enjoyable."--Choice Magazine, "A great how-to book. The only reference you need if you want to raise a few grape vines."--Rocky Mountain News, "A great how-to book. The only reference you need if you want to raise a few grape vines." -- Rocky Mountain News "It would be difficult to find a book covering any aspect of growing grapes that is not included here." -- Gardening Newsletter "Packed with useful information, this book benefits from the author's personalized writing style. Immensely enjoyable." -- Choice Magazine, "It would be difficult to find a book covering any aspect of growing grapes that is not included here."--Gardening Newsletter
    Dewey Decimal
    634.8/0973
    Table Of Content
    Foreword: Seed Matters / Roger B. Swain 1. Structure of the Vine 2. Getting Started: Site, Soil, and Planting 3. Pruning and Training 4. Growing Grapes Organically 5. Diseases of Grapes 6. Insects of Grapes 7. Animal and Bird Pests 8. Propagation 9. Rootstocks 10. Varieties 11. Grape Species 12. Grapes in Cold Climates and the Tropics 13. Breeding Grapes
    Synopsis
    Grapes are the most popular and widely grown fruit in the world. From the tropics to Alaska, grapes will grow successfully in almost every climate. Whether you raise them for fresh eating, or for making wine, juice, or jellies and preserves, the right grapes will reward you with abundant crops for a modest investment of time and effort. Now for the first time comes a book for grape growers who wish to use organic growing methods to raise healthy, thriving vineyards in the backyard or on a small commercial scale. The Grape Grower distills the broad knowledge and long-time personal experience of Lon Rombough, one of North America's foremost authorities on viticulture. From finding and preparing the right site for your vineyard to training, trellising, and pruning vines to growing new grapes from seeds and cuttings, The Grape Grower offers thorough and accessible information on all the basics. The chapters on grape species, varieties, and hybrids are alone worth the price of a college course in viticulture. Technical information on the major (and minor) insect pests and diseases that affect grapes, as well as their organic controls, makes this book an invaluable reference that readers will turn to again and again. Rombaugh also provides a wealth of information on hardy but little-known grapes that are native to North America, and on a wide range of topics, including: pruning neglected or overgrown vines growing grapes on arbors and in greenhouses controlling animal pests in the vineyard bunch grapes and muscadine grapes for the South winter protection, and how to increase the hardiness of grapes creating your own new varieties, At long last, a book for grape growers who wish to use organic growing methods to raise healthy, thriving vineyards in the backyard or on a small commercial scale. "The only reference you need if you want to raise a few grape vines."-- Rocky Mountain News Grapes are the most popular and widely grown fruit in the world. From the tropics to Alaska, grapes will grow successfully in almost every climate. Whether you raise them for fresh eating, or for making wine, juice, or jellies and preserves, the right grapes will reward you with abundant crops for a modest investment of time and effort. The Grape Grower distills the broad knowledge and long-time personal experience of Lon Rombough, one of North America's foremost authorities on viticulture. From finding and preparing the right site for your vineyard to training, trellising, and pruning vines to growing new grapes from seeds and cuttings, The Grape Grower offers thorough and accessible information on all the basics. The chapters on grape species, varieties, and hybrids are alone worth the price of a college course in viticulture. Technical information on the major (and minor) insect pests and diseases that affect grapes, as well as their organic controls, makes this book an invaluable reference that readers will turn to again and again. Rombaugh also provides a wealth of information on hardy but little-known grapes that are native to North America, and on a wide range of topics, including: pruning neglected or overgrown vines growing grapes on arbors and in greenhouses controlling animal pests in the vineyard bunch grapes and muscadine grapes for the South winter protection, and how to increase the hardiness of grapes creating your own new varieties, Distills the broad knowledge and long-time personal experience of Lon Rombough, one of North Americaås foremost authorities on viticulture, from finding and preparing the right site for your vineyard to training, trellising, and pruning vines to growing new grapes from seeds and cuttings., Grapes are the most popular and widely grown fruit in the world. From the tropics to Alaska, grapes will grow successfully in almost every climate. Whether you raise them for fresh eating, or for making wine, juice, or jellies and preserves, the right grapes will reward you with abundant crops for a modest investment of time and effort. Now for the first time comes a book for grape growers who wish to use organic growing methods to raise healthy, thriving vineyards in the backyard or on a small commercial scale. TheGrape Growerdistills the broad knowledge and long-time personal experience of Lon Rombough, one of North America's foremost authorities on viticulture. From finding and preparing the right site for your vineyard to training, trellising, and pruning vines to growing new grapes from seeds and cuttings,The Grape Groweroffers thorough and accessible information on all the basics. The chapters on grape species, varieties, and hybrids are alone worth the price of a college course in viticulture. Technical information on the major (and minor) insect pests and diseases that affect grapes, as well as their organic controls, makes this book an invaluable reference that readers will turn to again and again. Rombaugh also provides a wealth of information on hardy but little-known grapes that are native to North America, and on a wide range of topics, including: pruning neglected or overgrown vines growing grapes on arbors and in greenhouses controlling animal pests in the vineyard bunch grapes and muscadine grapes for the South winter protection, and how to increase the hardiness of grapes creating your own new varieties
    LC Classification Number
    SB389

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