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Esalen Cookbook by Cascio VG FREE SHIPPING
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Standort: Sacramento, California, USA
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eBay-Artikelnr.:187051889816
Artikelmerkmale
- Artikelzustand
- ISBN
- 9781586858520
Über dieses Produkt
Product Identifiers
Publisher
Gibbs Smith, Publisher
ISBN-10
1586858521
ISBN-13
9781586858520
eBay Product ID (ePID)
52311314
Product Key Features
Book Title
Esalen Cookbook
Number of Pages
208 Pages
Language
English
Topic
Regional & Ethnic / American / California Style, General
Publication Year
2006
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
40.9 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2006-005452
Dewey Edition
22
Number of Volumes
1 vol.
Dewey Decimal
641.5
Synopsis
The world-renowned Esalen Institute, located on the sacred cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place where people can contemplate, think, and discover. At the heart of Esalen is its kitchen, where food is made daily from the organic farm on its grounds., The world-renowned Esalen Institute, located on the sacred cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place where people can contemplate, think, and discover. At the heart of Esalen is its kitchen, where food is made daily from the organic farm on its grounds. Recipes from Moroccan Lamb Stew to Pecan-Encrusted Chicken and Sponges of Love Pancakes to Chocolate Chunk Cookies delight newcomers to Esalen and veterans alike. Many years in the making, Esalen Cookbook is finally here, and features dozens of delicious recipes that emphasize healthy, fresh, and organic ingredients, and food made to satisfy the soul as well as the stomach. Also included are tips on how to make vegetarian versions of these recipes as well. It's a taste of the utopia of Esalen in your very own kitchen, with recipes such as Artichoke, Yam, and Blue Cheese Scones; Leek-and-Onion Tart; Greek Quiche; Esalen Granola; Sweet-and-Spicy Breakfast Polenta; Orange Essence Raisin Bread; Quinoa and Veggie Souffle; Grandma's German Goulash; and more, The world-renowned Esalen Institute, located on the sacred cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place where people can contemplate, think, and discover. At the heart of Esalen is its kitchen, where food is made daily from the organic farm on its grounds. Recipes from Moroccan Lamb Stew to Pecan-Encrusted Chicken and Sponges of Love Pancakes to Chocolate Chunk Cookies delight newcomers to Esalen and veterans alike. Many years in the making, Esalen Cookbook is finally here, and features dozens of delicious recipes that emphasize healthy, fresh, and organic ingredients, and food made to satisfy the soul as well as the stomach. Also included are tips on how to make vegetarian versions of these recipes as well. It's a taste of the utopia of Esalen in your very own kitchen, with recipes such as Artichoke, Yam, and Blue Cheese Scones; Leek-and-Onion Tart; Greek Quiche; Esalen Granola; Sweet-and-Spicy Breakfast Polenta; Orange Essence Raisin Bread; Quinoa and Veggie Souffle; Grandma's German Goulash; and more!, The world-renowned Esalen Institute, located on the sacred cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place where people can contemplate, think, and discover. At the heart of Esalen is its kitchen, where food is made daily from the organic farm on its grounds. Recipes from Moroccan Lamb Stew to Pecan-Encrusted Chicken and Sponges of Love Pancakes to Chocolate Chunk Cookies delight newcomers to Esalen and veterans alike. Many years in the making, Esalen Cookbook is finally here, and features dozens of delicious recipes that emphasize healthy, fresh, and organic ingredients, and food made to satisfy the soul as well as the stomach. Also included are tips on how to make vegetarian versions of these recipes as well. It's a taste of the utopia of Esalen in your very own kitchen, with recipes such as Artichoke, Yam, and Blue Cheese Scones; Leek-and-Onion Tart; Greek Quiche; Esalen Granola; Sweet-and-Spicy Breakfast Polenta; Orange Essence Raisin Bread; Quinoa and Veggie Souffl; Grandma's German Goulash; and more!, The world-renowned Esalen Institute, located on the cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place to contemplate, think, and discover. Filled with beautiful photographs, this cookbook features dozens of recipes for delicious dishes that emphasize healthy, fresh, and organic ingredients--food made to satisfy the soul as well as the stomach.
LC Classification Number
TX714.C3763 2006
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