
Bigger Fish to Fry: A Theory of Cooking as Risk, with Greek Examples
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Bigger Fish to Fry: A Theory of Cooking as Risk, with Greek Examples
by Sutton, David E. | HC | LikeNew
US $100,32
Ca.CHF 79,59
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Standort: Aurora, Illinois, USA
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eBay-Artikelnr.:196994451923
Artikelmerkmale
- Artikelzustand
- Neuwertig
- Hinweise des Verkäufers
- Binding
- Hardcover
- Book Title
- Bigger Fish to Fry
- Weight
- 0 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781800732230
Über dieses Produkt
Product Identifiers
Publisher
Berghahn Books, Incorporated
ISBN-10
1800732236
ISBN-13
9781800732230
eBay Product ID (ePID)
22050387255
Product Key Features
Number of Pages
142 Pages
Publication Name
Bigger Fish to Fry : a Theory of Cooking As Risk, with Greek Examples
Language
English
Subject
Regional & Ethnic / Greek, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Publication Year
2021
Type
Textbook
Subject Area
Cooking, House & Home, Social Science
Series
New Anthropologies of Europe: Perspectives and Provocations Ser.
Format
Hardcover
Dimensions
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Scholarly & Professional
LCCN
2021-032926
Reviews
"It is a highly readable and conceptually rich book drawing on material from ethnographic work in Kalymnos, Greece, and popular culture in the USA. It beautifully wedges current discussions about cooking into the stream of scholarly discussion in Cultural Anthropology and Cultural Sociology." * Krishnendu Ray, New York University "This book constitutes a moment in which the systematic and long-standing knowledge of [the author's] field, and the very rewarding trajectory of fieldwork over the years, has now reached a point when they can produce anthropological knowledge of another level." * Vassiliki Yiakoumaki, University of Thessaly, Greece, "With writing that is highly readable, clear, and well-paced, this book will appeal to students and scholars alike, especially those studying food and cooking, Greece, and risk, and is an exceptional example of studying food practices for their theoretical bounty." * Food, Culture & Society "It is a highly readable and conceptually rich book drawing on material from ethnographic work in Kalymnos, Greece, and popular culture in the USA. It beautifully wedges current discussions about cooking into the stream of scholarly discussion in Cultural Anthropology and Cultural Sociology." * Krishnendu Ray, New York University "This book constitutes a moment in which the systematic and long-standing knowledge of [the author's] field, and the very rewarding trajectory of fieldwork over the years, has now reached a point when they can produce anthropological knowledge of another level." * Vassiliki Yiakoumaki, University of Thessaly, Greece
Dewey Edition
23
Series Volume Number
3
Illustrated
Yes
Dewey Decimal
641.5
Table Of Content
List of Figures Preface Acknowledgements Introduction: In the Dangerous Kitchen Chapter 1. How People Cook, While Thinking, for Example Chapter 2. "That's Not Cooking!" Human Creativity or Mechanical Reproduction? Chapter 3. "To Steal a Bad Hour from Death." Subjective Risk and Contingent Temporalities in the Greek Kitchen Conclusion: Take the Risk References Index
Synopsis
What defines cooking as cooking, and why does cooking matter to the understanding of society, cultural change and everyday life? This book explores these questions by proposing a new theory of the meaning of cooking as a willingness to put oneself and one's meals at risk on a daily basis, with examples from the author's fieldwork in Greece., What defines cooking as cooking, and why does cooking matter to the understanding of society, cultural change and everyday life? This book explores these questions by proposing a new theory of the meaning of cooking as a willingness to put oneself and one's meals at risk on a daily basis. Richly illustrated with examples from the author's anthropology fieldwork in Greece, Bigger Fish to Fry proposes a new approach to the meaning of cooking and how the study of cooking can reshape our understanding of social processes more generally.
LC Classification Number
TX652 .S97 2021
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