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The Blue Willow Inn Cookbook : Discover Why the Best Small-Town Restaurant in...
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US $5,22 (ca. CHF 4,14) USPS Media MailTM.
Standort: Albemarle, North Carolina, USA
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eBay-Artikelnr.:203651717558
Artikelmerkmale
- Artikelzustand
- Country of Origin
- United States
- Signed
- No
- Custom Bundle
- No
- Book Series
- N/A
- Ex Libris
- No
- Inscribed
- No
- Vintage
- No
- California Prop 65 Warning
- N/A
- Personalize
- No
- Type
- Cookbook
- Literary Movement
- N/A
- Era
- 2000s
- Personalized
- No
- Features
- Dust Jacket
- Personalization Instructions
- N/A
- ISBN
- 9781558539914
Über dieses Produkt
Product Identifiers
Publisher
Nelson Incorporated, Thomas
ISBN-10
1558539913
ISBN-13
9781558539914
eBay Product ID (ePID)
2306215
Product Key Features
Book Title
Blue Willow Inn Cookbook : Discover Why the Best Small-Town Restaurant in the South Is in Social Circle, Georgia
Number of Pages
232 Pages
Language
English
Publication Year
2002
Topic
Regional & Ethnic / American / Southern States
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
23.2 Oz
Item Length
9.2 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2002-006035
Dewey Edition
21
TitleLeading
The
Number of Volumes
1 vol.
Dewey Decimal
641.5975
Synopsis
Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor BillieVan Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea, the "Champagne of the South," and lemonade. Housed in a gloriously restored southern mansion, The Blue Willow Inn is home to Southern hospitality and charm at its best. "The Blue Willow Inn Cookbook" offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant. It's a book that's wonderful for reading or for cooking. The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the "New York Times," "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish." ", The Blue Willow Inn Cookbook offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant., Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans! By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea, the "Champagne of the South," and lemonade. Housed in a gloriously restored southern mansion, The Blue Willow Inn is home to Southern hospitality and charm at its best. The Blue Willow Inn Cookbook offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant. It's a book that's wonderful for reading or for cooking. The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the New York Times , "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish."
LC Classification Number
TX715.2.S68S663 2002
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