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Drink Pink - A Celebration of Rosé von Victoria James 2017 *NEU*
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Versand:
US $3,69 (ca. CHF 3,02) USPS Media MailTM.
Standort: Pleasant Prairie, Wisconsin, USA
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eBay-Artikelnr.:204353829750
Artikelmerkmale
- Artikelzustand
- Illustrator
- Lyle Railsbeck
- Era
- 2010s
- Features
- Illustrated
- Original Language
- English
- Intended Audience
- Adults
- Vintage
- No
- ISBN
- 9780062676207
Über dieses Produkt
Product Identifiers
Publisher
HarperCollins
ISBN-10
0062676202
ISBN-13
9780062676207
eBay Product ID (ePID)
234442786
Product Key Features
Book Title
Drink Pink : a Celebration of Rose
Number of Pages
128 Pages
Language
English
Publication Year
2017
Topic
Beverages / Alcoholic / General, Beverages / General, Seasonal, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Genre
Cooking, Social Science
Format
Hardcover
Dimensions
Item Height
0.7 in
Item Weight
15.8 Oz
Item Length
8.2 in
Item Width
6.5 in
Additional Product Features
Intended Audience
Trade
Reviews
Written by sommelier Victoria James with beautiful illustrations by Lyle Railsback, Drink Pink covers the history, process of making, and cultural appeal of ros - and argues that drinkers should enjoy it all year round (we're in)., Especially with Lyle Railsback's pretty illustrations, sommelier Victoria James's charming book is as enticing as the drink that inspired it., James captures the twists and turns, highs and lows and sheer accidents that led to ros's place in the world today. The book is studded with morsels that will delight both the everyday drinker and the career sommelier...You'll never look at pink wine the same again!, Written by sommelier Victoria James with beautiful illustrations by Lyle Railsback, Drink Pink covers the history, process of making, and cultural appeal of rosé -- and argues that drinkers should enjoy it all year round (we're in)., Wine wunderkind Victoria James takes readers through a refreshing and delightful journey through all the delights of drinking pink. A long-overdue book on rosé... Well done., Nothing is more liberating than relaxing into what you love without so much as a care as to what others may think. That's the gist behind James' unabashed elation for rosé and her rationalization as to why it deserves a heck of a lot more respect than it gets., I remember when wine connoisseurs couldn't be in the same room with a bottle of ros. Now ros is not only acceptable -- it's hip! Ros deserves it's own book, especially one written with such style, a book that can be enjoyed by beginner and professional alike., James, the sommelier at Piora in New York, offers a crisp introduction . . . The book is studded with illustrations by Lyle Railsback...a gifted artist., She's [Victoria James has] made it her mission to convince even the snobbiest wine drinkers that rosé is worth exploring. In Drink Pink, she shares where it came from, how it's made, why it's so great and how to pick the good stuff., "I remember when wine connoisseurs couldn't be in the same room with a bottle of rosé. Now rosé is not only acceptable -- it's hip! Rosé deserves it's own book, especially one written with such style, a book that can be enjoyed by beginner and professional alike." -- Kermit Lynch, author of ADVENTURES ON THE WINE ROUTE and owner of Kermit Lynch Wine Merchant "James gives us a long-overdue book on rosé...Well done." -- Ed McCarthy, author of the WINE FOR DUMMIES series "James captures the twists and turns, highs and lows and sheer accidents that led to rosé's place in the world today. The book is studded with morsels that will delight both the everyday drinker and the career sommelier...You'll never look at pink wine the same again!" -- Leiti Hsu, show host, WORD OF MOUTH, Writer, Town & Country "Wine wunderkind Victoria James takes readers through a refreshing and delightful journey through all the delights of drinking pink. A long-overdue book on rosé... Well done." -- Bianca Bosker, author of CORK DORK "Written by sommelier Victoria James with beautiful illustrations by Lyle Railsback, Drink Pink covers the history, process of making, and cultural appeal of rosé -- and argues that drinkers should enjoy it all year round (we're in)." -- Bust.com "James, the sommelier at Piora in New York, offers a crisp introduction . . . The book is studded with illustrations by Lyle Railsback...a gifted artist." -- The Street "In her new book...James celebrates the revival of critical and consumer interest in these wines -- leaving the dark days of inexpensive and over-sweetened brands like Lancers, and the white zinfandel apocalypse of the 80s, far behind . . . You'll learn all the essentials." -- Forbes.com "Ramp up your rosé IQ." -- Food & Wine "Especially with Lyle Railsback's pretty illustrations, sommelier Victoria James's charming book is as enticing as the drink that inspired it." -- Coastal Living's 50 Best Books for the Beach This Summer "Nothing is more liberating than relaxing into what you love without so much as a care as to what others may think. That's the gist behind James' unabashed elation for rosé and her rationalization as to why it deserves a heck of a lot more respect than it gets." -- Leite's Culinaria "The 128-page book is full of wonderful illustrations . . . It's possibly the most unpretentious wine book I've ever read (and I've read a lot)--a book for the most passionate rosé enthusiasts and beginner wine lovers alike." -- New Jersey Monthly "It's a quick-reading little reference with whimsical illustrations by Lyle Railsback." -- Milwaukee Journal Sentinel " . . . new wine book to guide your interest in drinking pink." -- Washington Post "She's [Victoria James has] made it her mission to convince even the snobbiest wine drinkers that rosé is worth exploring. In Drink Pink, she shares where it came from, how it's made, why it's so great and how to pick the good stuff." -- Parade.com, In her new book...James celebrates the revival of critical and consumer interest in these wines - leaving the dark days of inexpensive and over-sweetened brands like Lancers, and the white zinfandel apocalypse of the 80s, far behind . . . You'll learn all the essentials., James captures the twists and turns, highs and lows and sheer accidents that led to rosé's place in the world today. The book is studded with morsels that will delight both the everyday drinker and the career sommelier...You'll never look at pink wine the same again!, I remember when wine connoisseurs couldn't be in the same room with a bottle of rosé. Now rosé is not only acceptable -- it's hip! Rosé deserves it's own book, especially one written with such style, a book that can be enjoyed by beginner and professional alike., Wine wunderkind Victoria James takes readers through a refreshing and delightful journey through all the delights of drinking pink. A long-overdue book on ros... Well done., The 128-page book is full of wonderful illustrations . . . It's possibly the most unpretentious wine book I've ever read (and I've read a lot)--a book for the most passionate rosé enthusiasts and beginner wine lovers alike.
Synopsis
Combining delightful stories with whimsical and clever illustrations, Drink Pink is a clever, captivating, and unpretentious look at ros for novices and connoisseurs alike. For years, ros has lived a quiet life as the not-red and not-white wine, but in the last five years this vintage has taken its rightful place in the spotlight. Use this book as a guide to ros 's myriad of pleasures. Comprehensive and complete with both esoteric knowledge and entirely practical cocktails and dinner party recipes, this is the perfect book give your girlfriend or keep to display for yourself Part 1: Ros Is Old School - Learn about the three-thousand-year history of ros , and see exactly why it took so long for this wine to saturate American culture. Part 2: Producing Pink Juice - Discover the crafting methods that set ros apart from other wines, and get a crash course in the significance of saign e, skin contact, blending, and more Part 3: People and Places - Study the different producers of ros and start talking like a true sommelier. Part 4: Why and How to Drink Pink - hear professional foodies and wine experts sing praises about pink wine, and - Part 5: Recipes - Enjoy a myriad of ros -related recipes. Here, the options are endless Cocktail recipes starring ros ; appetizer, entr e, and side dishes that include or pair well with ros ; classy desserts and the best types of ros to accent them. There's no better way to get in the pink than with Drink Pink, Combining delightful stories with whimsical and clever illustrations, Drink Pink is a clever, captivating, and unpretentious look at rosé for novices and connoisseurs alike. For years, rosé has lived a quiet life as the not-red and not-white wine, but in the last five years this vintage has taken its rightful place in the spotlight. Use this book as a guide to rosé's myriad of pleasures. Comprehensive and complete with both esoteric knowledge and entirely practical cocktails and dinner party recipes, this is the perfect book give your girlfriend or keep to display for yourself! Part 1: Rosé Is Old School - Learn about the three-thousand-year history of rosé, and see exactly why it took so long for this wine to saturate American culture. Part 2: Producing Pink Juice - Discover the crafting methods that set rosé apart from other wines, and get a crash course in the significance of saignée, skin contact, blending, and more! Part 3: People and Places - Study the different producers of rosé and start talking like a true sommelier. Part 4: Why and How to Drink Pink - hear professional foodies and wine experts sing praises about pink wine, and - Part 5: Recipes - Enjoy a myriad of rosé-related recipes. Here, the options are endless! Cocktail recipes starring rosé; appetizer, entrée, and side dishes that include or pair well with rosé; classy desserts and the best types of rosé to accent them. There's no better way to get in the pink than with Drink Pink!, Rosé all day Yes, please. Award-winning sommelier Victoria James invites you into the world of one of the most misunderstood wines in this beautifully illustrated guide to rosé. For years, rosé has struggled to achieve a serious place at the dinner table, but that has recently changed. In this enchanting book, author, sommelier, and restaurant professional Victoria James offers a spirited look at what makes this pink drink so appealing, its history, how and where it's made, what bottles to try (and avoid), as well as recipes and food pairings by famous chefs, sommeliers, and foodies, all with whimsical and clever full-color illustrations throughout. A captivating and unpretentious look at rosé for novices and connoisseurs alike, Drink Pink is sure to charm anyone into drinking pink all year long.
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Verkäuferbewertungen (393)
- o***r (173)- Bewertung vom Käufer.Letzter MonatBestätigter KaufItem as described and well packaged.
- n***n (3189)- Bewertung vom Käufer.Letzte 6 MonateBestätigter Kaufall goodAre You a Centipede? by Judy Allen and Fiona Osbaldstone 2019 Paperback * NEW * (Nr. 204912162752)
- 2***1 (819)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufVery pleased with my order
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