

Deliciously Ella das pflanzliche Kochbuch: 100 einfache vegane Rezepte zu machen...
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Standort: Chicago, Illinois, USA
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eBay-Artikelnr.:226077514634
Artikelmerkmale
- Artikelzustand
- Type
- Cookbook
- Narrative Type
- Nonfiction
- Original Language
- English
- Country/Region of Manufacture
- United Kingdom
- Intended Audience
- Adults
- Edition
- First Edition
- ISBN
- 9781473639218
Über dieses Produkt
Product Identifiers
Publisher
Quercus
ISBN-10
1473639212
ISBN-13
9781473639218
eBay Product ID (ePID)
7050105562
Product Key Features
Book Title
Deliciously Ella the Plant-Based Cookbook : 100 Simple Vegan Recipes to Make Every Day Delicious
Number of Pages
288 Pages
Language
English
Publication Year
2019
Topic
Specific Ingredients / Natural Foods, Vegetarian, Health & Healing / Low Fat, Vegan
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
39.3 Oz
Item Length
9.9 in
Item Width
7.7 in
Additional Product Features
Intended Audience
Trade
LCCN
2022-417286
Dewey Edition
23
Reviews
"Ella's Instagram is packed full of vibrant-colored dishes with heaps of fresh vegetables, as well as lots of great ideas for smoothies and healthy breakfasts."-- Red Magazine, "The reality of her story and the reasons for writing the blog resonate with her audience . . . She is just a normal girl who stumbled on a way to help herself recover from serious illness and wants to share her secrets."-- Daily Telegraph, Praise for Deliciously Ella "Ella Woodward is deliciously magnificent! Her recipes are out of this world, and her wellness philosophy is life-changing. I adore this scrumptious cookbook and am so grateful for Ella's inspiring work."-- Kris Carr, author of the New York Times best-selling Crazy Sexy Diet, "Corn fritters with smoky baked beans and avocado mash, a creamy mushroom soup, and Sri Lankan curry bring hearty fare to the table, while lighter options include spiced new potatoes with minty yogurt dressing, a simple pesto salad, and harissa roasted eggplant. For something sweet at any time of day, Mills presents an almond Victoria cake (made with ground almonds, buckwheat flour, and coconut yogurt), fudgy brownies, and buckwheat pancakes with hot chocolate sauce. Mills's recipes are simple and accessible... Deliciously Ella fans will appreciate this volume." -- Publishers Weekly, "We've all gone crazy for Deliciously Ella . . . She has become the biggest thing in healthy eating."-- The Times, "Ella's debut cookbook is a must-read. With a feast of over 100 brand-new recipes, from energizing breakfasts to sweet treats . . . your new and natural food journey starts here. As well as working with whole foods and ingredients that your body will love, Ella tells the story of why she started eating this way. One of a kind."-- Heat Magazine, Praise for Deliciously Ella "Ella Woodward is deliciously magnificent! Her recipes are out of this world, and her wellness philosophy is life-changing. I adore this scrumptious cookbook and am so grateful for Ella's inspiring work." -- Kris Carr, author of the New York Times best-selling Crazy Sexy Diet
Dewey Decimal
641.56362
Synopsis
THE PERFECT GIFT FOR THE FOODIE IN YOUR LIFE! The Sunday Times number one bestselling cookbook and the fastest selling vegan cookbook of all time. 'She has become the biggest thing in healthy eating' - The Times 100 all-new plant-based recipes - by bestselling author Deliciously Ella.Ella's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this vegan bible will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time., 100 all-new plant-based recipes by bestselling author Deliciously Ella. "Deliciously magnificent!" --Kris Carr, author of the NYT -bestselling Crazy Sexy Diet Ella's latest book features the most popular, tried-and-tested recipes from her supper clubs, pop-ups, and deli to show how delicious and abundant plant-based cooking can be. These simple vegan recipes cover everything from colorful salads to veggie burgers, falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes, and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to the more than 100 brand-new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey--how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellness brand--and all that she has learned along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious, healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and more than 100 irresistible recipes for every day using simple, nourishing ingredients, this stunning book will be a must-have for fans and food-lovers alike, and it's also perfect for anyone looking to experiment with vegan cooking for the first time.
LC Classification Number
TX837
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