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Laut essen: Kräftige nahöstliche Aromen für den ganzen Tag, jeden Tag: Ein Kochbuch
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Laut essen: Kräftige nahöstliche Aromen für den ganzen Tag, jeden Tag: Ein Kochbuch
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Laut essen: Kräftige nahöstliche Aromen für den ganzen Tag, jeden Tag: Ein Kochbuch

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    Zuletzt aktualisiert am 16. Jul. 2025 14:33:33 MESZAlle Änderungen ansehenAlle Änderungen ansehen

    Artikelmerkmale

    Artikelzustand
    Gut: Buch, das gelesen wurde, sich aber in einem guten Zustand befindet. Der Einband weist nur sehr ...
    Artist
    Grinshpan, Eden
    ISBN
    9780593135877

    Über dieses Produkt

    Product Identifiers

    Publisher
    Potter/Ten SPEED/Harmony/Rodale
    ISBN-10
    0593135873
    ISBN-13
    9780593135877
    eBay Product ID (ePID)
    28038508352

    Product Key Features

    Book Title
    Eating Out Loud : Bold Middle Eastern Flavors for All Day, Every Day: a Cookbook
    Number of Pages
    272 Pages
    Language
    English
    Topic
    Methods / Quick & Easy, General, Regional & Ethnic / Middle Eastern, Courses & Dishes / General
    Publication Year
    2020
    Illustrator
    Yes
    Genre
    Cooking, House & Home
    Author
    Eden Grinshpan
    Format
    Hardcover

    Dimensions

    Item Height
    0.9 in
    Item Weight
    38.9 Oz
    Item Length
    10.2 in
    Item Width
    7.7 in

    Additional Product Features

    Intended Audience
    Trade
    LCCN
    2020-933857
    Dewey Edition
    23
    Reviews
    " Eating Out Loud oozes Eden's culinary perspective and overall hotness. From the Tahini Caesar to Lemony Mejadra with Extra, Extra-Fried Shallots, she brings new life to everyday dinner staples, making them unique to her experience and fresh to our senses." --Antoni Porowski, bestselling author of Antoni in the Kitchen "Cooking a recipe from Eating Out Loud is like flooding your kitchen with sunlight! The energy, warmth, and deliciousness this cookbook exudes is infectious and instantly puts me in a good mood. Eden's food is seductive, unfussy, superfresh, and always flavor forward. Just like her! I'd happily bask in its glow from morning 'til night . . . and sop up every drop!" --Gail Simmons, food expert, TV host, and author of Bringing It Home "This is the cookbook you won't be able to put down, can cook out of every day, and comes from the heart and soul of the stunningly talented Eden Grinshpan. Deciphering the flavors and techniques of the Levant? Sure. Delicious recipes? Absolutely. And this book does more than that, taking inspiration from Eden's childhood, where the kitchen was a safe place to express herself and passing that gift on to the readers and home cooks." --Andrew Zimmern, traveler, chef, writer, and teacher "I have always said that my next culinary adventure would be to dive into the foods of the Middle East. Learning a new cuisine can be intimidating, but what I love about this book is that Eden gives you the basics of typical ingredients, sauces, and flavor combinations to get you started and then turns them on their head to provide her own modern and fresh approach that leaves you wanting to explore every dish in the book." --Missy Robbins, chef and owner of Lilia Ristorante and Misi; cofounder of Grovehouse
    Dewey Decimal
    641.5956
    Synopsis
    Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. "Finally! Eden Grinshpan is letting us in on her secrets of her healthful and deliriously delicious cooking. Giant flavors, pops of color everywhere and dishes you'll crave forever. It's the Eden way!"-Bobby Flay NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY DELISH AND LIBRARY JOURNAL Eden Grinshpan's accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In Eating Out Loud, Eden introduces readers to a whirlwind of exciting flavors, mixing and matching simple, traditional ingredients in new ways- roasted whole heads of broccoli topped with herbaceous yogurt and crunchy, spice-infused dukkah; a toasted pita salad full of juicy summer peaches, tomatoes, and a bevy of fresh herbs; and babka that becomes pull-apart morning buns, layered with chocolate and tahini and sticky with a salted sugar glaze, to name a few. For anyone who loves a big, boisterous spirit both on the plate and around the table, Eating Out Loud is the perfect guide to the kind of meal-full of family and friends eating with their hands, double-dipping, and letting loose-that you never want to end., Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. "Finally Eden Grinshpan is letting us in on her secrets of her healthful and deliriously delicious cooking. Giant flavors, pops of color everywhere and dishes you'll crave forever. It's the Eden way "--Bobby Flay NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY DELISH AND LIBRARY JOURNAL Eden Grinshpan's accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In Eating Out Loud, Eden introduces readers to a whirlwind of exciting flavors, mixing and matching simple, traditional ingredients in new ways: roasted whole heads of broccoli topped with herbaceous yogurt and crunchy, spice-infused dukkah; a toasted pita salad full of juicy summer peaches, tomatoes, and a bevy of fresh herbs; and babka that becomes pull-apart morning buns, layered with chocolate and tahini and sticky with a salted sugar glaze, to name a few. For anyone who loves a big, boisterous spirit both on the plate and around the table, Eating Out Loud is the perfect guide to the kind of meal--full of family and friends eating with their hands, double-dipping, and letting loose--that you never want to end.
    LC Classification Number
    TX725.M628G75 2020

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        Where is this book. It was supposed to arrive yesterday, but did not. When I try to track it, it's location stays the same. ?????
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