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The Smoke Shop Hinterhof BBQ Essen Trinken & Party Pitmaster Ehemänner Salazar
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“Good condition. Interior is in great condition. Lower right corner of the front cover is damaged. ”... Mehr erfahrenÜber den Artikelzustand
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Buch, das gelesen wurde, sich aber in einem guten Zustand befindet. Der Einband weist nur sehr geringfügige Beschädigungen auf, wie z.B. kleinere Schrammen, er hat aber weder Löcher, noch ist er eingerissen. Bei gebundenen Büchern ist der Schutzumschlag möglicherweise nicht mehr vorhanden. Die Bindung weist geringfügige Gebrauchsspuren auf. Die Mehrzahl der Seiten ist unbeschädigt, das heißt, es gibt kaum Knitter oder Einrisse, es wurden nur in geringem Maße Bleistiftunterstreichungen im Text vorgenommen, es gibt keine Textmarkierungen und die Randbereiche sind nicht beschrieben. Alle Seiten sind vollständig vorhanden. Genauere Einzelheiten sowie eine Beschreibung eventueller Mängel entnehmen Sie bitte dem Angebot des Verkäufers.
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Versand:
US $5,22 (ca. CHF 4,21) USPS Media MailTM.
Standort: Paynesville, Minnesota, USA
Lieferung:
Lieferung zwischen Do, 21. Aug und Mo, 25. Aug nach 94104 bei heutigem Zahlungseingang
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eBay-Artikelnr.:267197990919
Artikelmerkmale
- Artikelzustand
- Gut
- Hinweise des Verkäufers
- Ex Libris
- No
- Personalized
- No
- Original Language
- English
- Country/Region of Manufacture
- United States
- Inscribed
- No
- Edition
- First Edition
- Vintage
- No
- ISBN
- 9781592339020
Über dieses Produkt
Product Identifiers
Publisher
Quarto Publishing Group USA
ISBN-10
1592339026
ISBN-13
9781592339020
eBay Product ID (ePID)
8038447632
Product Key Features
Book Title
Smoke Shop's Backyard BBQ : Eat, Drink, and Party like a Pitmaster
Number of Pages
224 Pages
Language
English
Topic
Individual Chefs & Restaurants, Methods / Barbecue & Grilling, Entertaining
Publication Year
2020
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
34.1 Oz
Item Length
10.2 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
LCCN
2019-033092
TitleLeading
The
Reviews
"Andy Husbands has done it again! Another outrageous book packed with hunger-inducing recipes, ingenious techniques, Instagram worthy photos and indispensable tricks of the trade. If you can't eat at The Smoke Shop, this is the next best thing!" - Steven Raichlen, author of the Barbecue Bible cookbook series and host of Project Fire
Table Of Content
Contents A Toast from Michael Symon Meet Andy and Will CH 1 The Backyard BB! CH 2 The Cocktail Party CH 3 Taco Tuesday CH 4 The Big Brunch CH 5 The Fancy Party CH 6 Tailgate CH 7 The Holiday Party The Smoke Shop Basics Ingredient Guide Thank Qs About the Authors & Photographer Index
Synopsis
Every meal is better with BBQ Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant. Join Andy Husbands and Will Salazar as they share their secrets in The Smoke Shop's Backyard BBQ . Start off with a classic Backyard Barbecue featuring pulled pork, Twice-Smoked Pulled Chicken, deliciously simple brisket, and New Memphis Ribs. With a selection of the Smoke Shop's favorite sides , drinks , and desserts , it might seem like all you ever needed. Then they go further afield, as the following chapters bring smokehouse flavor to every occasion: Make Taco Tuesday special with Brisket Ropa Vieja Tacos, Pulled Pork Quesadillas, BBQ Empanadas, Street Corn, The Smoke Shop Guac, and Tres Leches Minicakes. Amp up your next Cocktail Party with Pork Belly Pastrami Skewers, BBQ Peanuts, and smoked Oysters on the Half Shell, paired with a Downtown Derby cocktail. Throw the ultimate Tailgate featuring Salt and Pepper Baby Back Ribs, Pork Belly Burnt Ends, The Smoke Shop's Famous Wings, and The Ultimate BLT Bar. Additional chapters include The Big Brunch , a Fancy Party , and even a Holiday Party to keep the BBQ going year round. Gather your friends and family: it's time for a BBQ-filled celebration, Every meal is better with BBQ! Make and enjoy recipes from Boston's popular Smoke Shop restaurant in your own backyard. Join Andy Husbands and Will Salazar as they share their secrets in The Smoke Shop's Backyard BBQ . Start off with a classic Backyard Barbecue featuring pulled pork, Twice-Smoked Pulled Chicken, deliciously simple brisket, and New Memphis Ribs. With a selection of the Smoke Shop's favorite sides , drinks , and desserts , it might seem like all you ever needed. Then they go further afield, as the following chapters bring smokehouse flavor home for every occasion: Make Taco Tuesday special with Brisket Ropa Vieja Tacos, Pulled Pork Quesadillas, BBQ Empanadas, Street Corn, The Smoke Shop Guac, and Tres Leches Minicakes. Amp up your next Cocktail Party with Pork Belly Pastrami Skewers, BBQ Peanuts, and smoked Oysters on the Half Shell, paired with a Downtown Derby cocktail. Get ready for Game Day at home, featuring Salt and Pepper Baby Back Ribs, Pork Belly Burnt Ends, The Smoke Shop's Famous Wings, and The Ultimate BLT Bar. Additional chapters include The Big Brunch , a Fancy Party , and even a Holiday Party to keep the BBQ going year round!, The Smoke Shop's Backyard BBQ presents barbecue (and BBQ-inspired) recipes from award-winning pitmaster Andy Husbands--perfect for game day, brunch, and much more!, The Smoke Shop's Backyard BBQ presents barbecue (and BBQ-inspired) recipes from award-winning pitmaster Andy Husbands-perfect for tailgates, cocktail parties, and much more!, The Smoke Shop's Backyard BBQ presents barbecue (and BBQ-inspired) recipes from award-winning pitmaster Andy Husbands-perfect for tailgates, cocktail parties, and much more! How do you improve on any celebration? Just add BBQ! Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant. Gather round as Andy Husbands and Will Salazar share their secrets in The Smoke Shop's Backyard BBQ . Start things off right with a variety of meats: pulled pork, chicken, pork belly burnt ends, baby back ribs, St. Louis Ribs, and The Smoke Shop's iconic Big Beef Rib. With a selection of their favorite sides, drinks, and desserts, it might seem like all you ever needed. But this is just the beginning. Subsequent chapters bring joy in the form of smokehouse flavor to a variety of different occasions: Amp up your next cocktail party with BBQ peanuts, smoked trout, and country ham and egg on Texas Toast points, served alongside a big old bourbon punch bowl. Throw the ultimate tailgate featuring The Smoke Shop's Famous Wings, ham and pimento dip, ranch potato chips, and a killer hot dog bar with all the fixin's. Make Taco Tuesday extra special with burnt ends ropa, pulled chicken thighs with guajillo peppers, Texas-style rice, smoked salsa, pulled pork quesadillas, and The Smoke Shop Guac. Additional chapters include a wedding party, kid's birthday party, and a winter holiday party to keep the good eating going all year round. Gather your friends and family: it's time for a BBQ-filled celebration!
LC Classification Number
TX840.B3H8658 2020
Artikelbeschreibung des Verkäufers
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A Little Bit of Everything
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