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A Zombie Ate My Cupcake!: 25 Weird Cupcake Recipes-Lily Vanilli-HALLOW EEN CARD**
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Ca.CHF 4,76
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US $5,00 (ca. CHF 3,97) USPS Media MailTM.
Standort: Vancouver, Washington, USA
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eBay-Artikelnr.:267446407932
Artikelmerkmale
- Artikelzustand
- ISBN
- 9781908862068
Über dieses Produkt
Product Identifiers
Publisher
Ryland Peters & Small
ISBN-10
1908862068
ISBN-13
9781908862068
eBay Product ID (ePID)
117330700
Product Key Features
Book Title
Zombie Ate My Cupcake! : 25 Deliciously Weird Cupcake Recipes
Number of Pages
64 Pages
Language
English
Topic
Holiday, Courses & Dishes / Cakes, Methods / Baking
Publication Year
2012
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.5 in
Item Weight
7.1 Oz
Item Length
5.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
TitleLeading
A
Dewey Decimal
641.8653
Synopsis
Cupcakes have been iced up in pink and glitter for far too long... and now they are getting their revenge Lily Vanilli shows how you can take inspiration from the macabre and grotesque to create some really evil-looking cakes that taste divine. Using natural ingredients and edible decorating materials, such as edible lustre dusts, gum paste, and glazes, Lily shows you how to turn basic cupcakes into amazingly realisticand delicious--sculptures, from Eerie Eyeballs to Ghastly Ghouls. For really gory desserts, why not make Dracula's Bite red velvet cupcakes, or some Bleeding Hearts, which are molded with deep red fondant into human hearts and covered with a cherry 'blood' sauce? You can also go for heavenly Fallen Angel Cakes, made with a divine honey-flavoured icing, or indulgent, truly dark chocolate Devil's Food Cupcakes, with ganache icing, and chocolate devil's horns. With 25 brilliant recipes and tips and tricks throughout, this is the perfect introduction into the world of alternative cake decoration., Lily Vanilli shows how you can take inspiration from the macabre and grotesque to create some really evil-looking cakes that taste divine. Using natural ingredients and edible decorating materials, such as edible lustre dusts, gum paste, and glazes, Lily shows you how to turn basic cupcakes into amazingly realisticand delicious--sculptures, from Eerie Eyeballs to Ghastly Ghouls. For really gory desserts, why not make Dracula's Bite red velvet cupcakes, or some Bleeding Hearts, which are molded with deep red fondant into human hearts and covered with a cherry 'blood' sauce? You can also go for heavenly Fallen Angel Cakes, made with a divine honey-flavoured icing, or indulgent, truly dark chocolate Devil's Food Cupcakes, with ganache icing, and chocolate devil's horns. With 25 brilliant recipes and tips and tricks throughout, this is the perfect introduction into the world of alternative cake decoration., Cupcakes have been iced up in pink and glitter for far too long... and now they are getting their revenge! Lily Vanilli shows how you can take inspiration from the macabre and grotesque to create some really evil-looking cakes that taste divine. Using natural ingredients and edible decorating materials, such as edible lustre dusts, gum paste, and glazes, Lily shows you how to turn basic cupcakes into amazingly realisticand delicious--sculptures, from Eerie Eyeballs to Ghastly Ghouls. For really gory desserts, why not make Dracula's Bite red velvet cupcakes, or some Bleeding Hearts, which are molded with deep red fondant into human hearts and covered with a cherry 'blood' sauce? You can also go for heavenly Fallen Angel Cakes, made with a divine honey-flavoured icing, or indulgent, truly dark chocolate Devil's Food Cupcakes, with ganache icing, and chocolate devil's horns. With 25 brilliant recipes and tips and tricks throughout, this is the perfect introduction into the world of alternative cake decoration., Cupcakes have been iced up in pink and glitter for far too long... and now they are getting their revenge!
LC Classification Number
TX771
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