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Der Mac + Käse Kochbuch Hardcover, 50 Rezepte aus Homeroom von Allison Arevalo

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Standort: Santa Maria, California, USA
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eBay-Artikelnr.:276259414329
Zuletzt aktualisiert am 31. Mai. 2025 06:58:09 MESZAlle Änderungen ansehenAlle Änderungen ansehen

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Artikelzustand
Neuwertig: Buch, das wie neu aussieht, aber bereits gelesen wurde. Der Einband weist keine ...
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Personalized
No
Original Language
English
Country/Region of Manufacture
United States
Inscribed
No
Vintage
No
ISBN
9781607744665

Über dieses Produkt

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
160774466X
ISBN-13
9781607744665
eBay Product ID (ePID)
10038534739

Product Key Features

Book Title
Mac + Cheese Cookbook : 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant
Number of Pages
128 Pages
Language
English
Topic
Courses & Dishes / Casseroles, Regional & Ethnic / American / General, Specific Ingredients / Dairy, Specific Ingredients / Pasta
Publication Year
2013
Illustrator
Yes
Genre
Cooking
Author
Allison Arevalo, Erin Wade
Format
Hardcover

Dimensions

Item Height
0.7 in
Item Weight
16.6 Oz
Item Length
8.1 in
Item Width
7.3 in

Additional Product Features

Intended Audience
Trade
LCCN
2013-001194
Reviews
''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting--I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of  Joy the Baker Cookbook   ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!''" -Tanya Holland, chef/owner, Brown Sugar Kitchen, ''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting-I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of  Joy the Baker Cookbook   ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!''" -Tanya Holland, chef/owner, Brown Sugar Kitchen, ''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting--I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of Joy the Baker Cookbook ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!'' -Tanya Holland, chef/owner, Brown Sugar Kitchen
TitleLeading
The
Dewey Edition
23
Dewey Decimal
641.822
Table Of Content
Acknowledgments Introduction Basics American Classics Recipes You Grew Up With--Only Better International Relations Recipes from Around the World Chemistry Experiments with Unusual Ingredients Extra Credit Side Dishes Finals Desserts About the Authors Measurement Conversion Charts Index
Synopsis
A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort foods, beloved by kids and adults alike. But there's no need to rely on prefab mixes--all you need is a handful of kitchen staples, some tasty cheese, and a little insider advice courtesy of Homeroom restaurant. This perennially popular Oakland, California, eatery--with its entire menu devoted to mac and cheese--now shares its secrets for the best-ever mac recipes that will help you think outside the box These inventive dishes offer something for everyone: nostalgic homestyle recipes like Tuna Mac, international varieties like Sriracha Mac, decadent delights like Truffle Mac, and even the logic-defying Vegan Mac. You'll also find recipes for quick veggie sides like Brussels Sprouts with Bacon and old-school desserts like frozen Peanut Butter Pie. With a basics section on perfecting mac sauce, choosing the best noodles, and customizing add-ins and toppings, plus an emphasis on quality ingredients and simple techniques, this fun, playful cookbook shows cheese-loving readers how to take this comfort-food staple to creative new heights., A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort foods, beloved by kids and adults alike. But there's no need to rely on prefab mixes-all you need is a handful of kitchen staples, some tasty cheese, and a little insider advice courtesy of Homeroom restaurant. This perennially popular Oakland, California, eatery-with its entire menu devoted to mac and cheese-now shares its secrets for the best-ever mac recipes that will help you think outside the box! These inventive dishes offer something for everyone- nostalgic homestyle recipes like Tuna Mac, international varieties like Sriracha Mac, decadent delights like Truffle Mac, and even the logic-defying Vegan Mac. You'll also find recipes for quick veggie sides like Brussels Sprouts with Bacon and old-school desserts like frozen Peanut Butter Pie. With a basics section on perfecting mac sauce, choosing the best noodles, and customizing add-ins and toppings, plus an emphasis on quality ingredients and simple techniques, this fun, playful cookbook shows cheese-loving readers how to take this comfort-food staple to creative new heights.
LC Classification Number
TX809.M17A74 2013

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