Bild 1 von 1
Galerie
Bild 1 von 1
Ähnlichen Artikel verkaufen?
The Herbfarm Cookbook - Hardcover By Traunfeld, Jerry - VERY GOOD
US $5,48
Ca.CHF 4,40
Artikelzustand:
Sehr gut
Buch, das nicht neu aussieht und gelesen wurde, sich aber in einem hervorragenden Zustand befindet. Der Einband weist keine offensichtlichen Beschädigungen auf. Bei gebundenen Büchern ist der Schutzumschlag vorhanden (sofern zutreffend). Alle Seiten sind vollständig vorhanden, es gibt keine zerknitterten oder eingerissenen Seiten und im Text oder im Randbereich wurden keine Unterstreichungen, Markierungen oder Notizen vorgenommen. Der Inneneinband kann minimale Gebrauchsspuren aufweisen. Minimale Gebrauchsspuren. Genauere Einzelheiten sowie eine Beschreibung eventueller Mängel entnehmen Sie bitte dem Angebot des Verkäufers.
3 verfügbar58 verkauft
- Sofort-KaufenThe Herbfarm Cookbook - Hardcover By Traunfeld, Jerry - VERY GOOD
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Versand:
Kostenlos USPS Media MailTM.
Standort: Montgomery, Illinois, USA
Lieferung:
Lieferung zwischen Sa, 30. Aug und Sa, 6. Sep nach 94104 bei heutigem Zahlungseingang
Rücknahme:
30 Tage Rückgabe. Verkäufer zahlt Rückversand.
Zahlungen:
Sicher einkaufen
Der Verkäufer ist für dieses Angebot verantwortlich.
eBay-Artikelnr.:276631386919
Artikelmerkmale
- Artikelzustand
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780684839769
Über dieses Produkt
Product Identifiers
Publisher
Scribner
ISBN-10
0684839768
ISBN-13
9780684839769
eBay Product ID (ePID)
1611109
Product Key Features
Book Title
Herbfarm Cookbook
Number of Pages
448 Pages
Language
English
Publication Year
2000
Topic
Specific Ingredients / Herbs, Spices, Condiments, General, Seasonal
Illustrator
Yes
Genre
Cooking, Gardening
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
35.6 Oz
Item Length
10 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
LCCN
99-056990
TitleLeading
The
Dewey Edition
21
Reviews
Sylvia Thompsonauthor ofThe Kitchen GardenandThe Kitchen Garden CookbookA brilliant work, brimful of invaluable know-how and astonishing combinations of flavors. Jerry Traunfeld's book has become an instant favorite in my kitchen and my garden., Darina AllenBallymoe Cookery School, IrelandFor over thirty years I've grown, cooked, experimented with, and been excited by fresh herbs, yet I found this meticulously researched book fresh and inspirational. Jerry Traunfeld's flavor combinations and beautifully written prose are irresistible., Jasper Whiteauthor ofLobster at HomeI am amazed by the scope of this book! First, it is a great cookbook, full of beautifully conceived ideas and recipes that teach the subtleties of cooking with fresh herbs. Second,The Herbfarm Cookbookis a valuable reference, with helpful charts, line drawings, and botanical illustrations. An outstanding book!, Marion Cunninghamauthor of The Fannie Farmer CookbookThe Herbfarm Cookbook belongs on your bookshelf. Remarkable and original in the use of herbs, this is not only a collection of sparkling recipes, it is also the best herb reference book I've ever seen., Emelie Tolley author of Herbs: Gardens, Decorations, and Recipes Anyone interested in herbs or cooking will be delighted by this superb collection of inventive recipes that range from Baked Mussels Stuffed with Mint Pesto to Black Pansy Sorbet. The information on growing herbs and basic herbal cooking techniques is a bonus., James Petersonauthor ofSaucesandVegetablesHow do I use herbs? Which herbs go with what? How do I know which to combine? These, the most asked of all kitchen queries, are answered with clear reasoning and sound intuition in Jerry Traunfeld'sThe Herbfarm Cookbook.Jerry Traunfeld's simple and honest recipes burst with flavor and will have you rushing to the kitchen to cook and to the garden or window box to plant., Jasper Whiteauthor of Lobster at Home I am amazed by the scope of this book! First, it is a great cookbook, full of beautifully conceived ideas and recipes that teach the subtleties of cooking with fresh herbs. Second, The Herbfarm Cookbook is a valuable reference, with helpful charts, line drawings, and botanical illustrations. An outstanding book!, Jasper White author of Lobster at Home I am amazed by the scope of this book! First, it is a great cookbook, full of beautifully conceived ideas and recipes that teach the subtleties of cooking with fresh herbs. Second, The Herbfarm Cookbook is a valuable reference, with helpful charts, line drawings, and botanical illustrations. An outstanding book!, Dan Hinkley Heronswood Nursery, Kingston, Washington As I read through the pages of this book, I was transfixed by the text and style -- it is rare that one can come across such books that are born from pure passion and translate such excitement and erudition to the reader. I found myself immersed in the undistilled passion of the craft that Jerry has perfected., Darina Allen Ballymoe Cookery School, Ireland For over thirty years I've grown, cooked, experimented with, and been excited by fresh herbs, yet I found this meticulously researched book fresh and inspirational. Jerry Traunfeld's flavor combinations and beautifully written prose are irresistible., Sylvia Thompsonauthor of The Kitchen Garden and The Kitchen Garden Cookbook A brilliant work, brimful of invaluable know-how and astonishing combinations of flavors. Jerry Traunfeld's book has become an instant favorite in my kitchen and my garden., Emelie Tolleyauthor of Herbs: Gardens, Decorations, and Recipes Anyone interested in herbs or cooking will be delighted by this superb collection of inventive recipes that range from Baked Mussels Stuffed with Mint Pesto to Black Pansy Sorbet. The information on growing herbs and basic herbal cooking techniques is a bonus., Dan HinkleyHeronswood Nursery, Kingston, WashingtonAs I read through the pages of this book, I was transfixed by the text and style -- it is rare that one can come across such books that are born from pure passion and translate such excitement and erudition to the reader. I found myself immersed in the undistilled passion of the craft that Jerry has perfected., Marion Cunningham author of The Fannie Farmer Cookbook The Herbfarm Cookbook belongs on your bookshelf. Remarkable and original in the use of herbs, this is not only a collection of sparkling recipes, it is also the best herb reference book I've ever seen., Marion Cunninghamauthor ofThe Fannie Farmer CookbookThe Herbfarm Cookbookbelongs on your bookshelf. Remarkable and original in the use of herbs, this is not only a collection of sparkling recipes, it is also the best herb reference book I've ever seen., Sylvia Thompson author of The Kitchen Garden and The Kitchen Garden Cookbook A brilliant work, brimful of invaluable know-how and astonishing combinations of flavors. Jerry Traunfeld's book has become an instant favorite in my kitchen and my garden., James Peterson author of Sauces and Vegetables How do I use herbs? Which herbs go with what? How do I know which to combine? These, the most asked of all kitchen queries, are answered with clear reasoning and sound intuition in Jerry Traunfeld's The Herbfarm Cookbook. Jerry Traunfeld's simple and honest recipes burst with flavor and will have you rushing to the kitchen to cook and to the garden or window box to plant., James Petersonauthor of Sauces and Vegetables How do I use herbs? Which herbs go with what? How do I know which to combine? These, the most asked of all kitchen queries, are answered with clear reasoning and sound intuition in Jerry Traunfeld's The Herbfarm Cookbook. Jerry Traunfeld's simple and honest recipes burst with flavor and will have you rushing to the kitchen to cook and to the garden or window box to plant., Emelie Tolleyauthor ofHerbs: Gardens, Decorations, and RecipesAnyone interested in herbs or cooking will be delighted by this superb collection of inventive recipes that range from Baked Mussels Stuffed with Mint Pesto to Black Pansy Sorbet. The information on growing herbs and basic herbal cooking techniques is a bonus.
Dewey Decimal
641.6/57
Table Of Content
Contents Introduction 1. Soups 2. Salads 3. Little Bites, First Courses, and Egg Dishes 4. Pasta and Risotto 5. Vegetables 6. Fish and Shellfish 7. Poultry and Meat 8. Breads 9. Desserts 10. Sorbets 11. The Herbal Pantry: Condiments and Candies 12. Beverages 13. Sauces and Other Basic Recipes 14. Herbs at the Kitchen Door: The Basics of Growing Your Own 15. Herbs in the Kitchen: Buying, Handling, and Cooking with Them 16. The Herbs: A Roll Call 17. Cooking with Flowers Sources Bibliography Acknowledgments Index
Synopsis
Not so long ago, parsley was the only fresh herb available to most American cooks. Today, bunches of fresh oregano and rosemary can be found in nearly every supermarket, basil and mint grow abundantly in backyards from coast to coast, and garden centers offer pots of edible geraniums and lemon thyme. But once these herbs reach the kitchen, the inevitable question arises: Now what do I do with them? Here, at last, is the first truly comprehensive cookbook to cover all aspects of growing, handling, and cooking with fresh herbs. Jerry Traunfeld grew up cooking and gardening in Maryland, but it wasn't until the 1980s, after he had graduated from the California Culinary Academy and was working at Jeremiah Tower's Stars restaurant in San Francisco, that he began testing the amazing potential of herb cuisine. For the past decade, Jerry Traunfeld has been chef at The Herbfarm, an enchanted restaurant surrounded by kitchen gardens and tucked into the rainy foothills of the Cascade Mountains, east of Seattle. His brilliant nine-course herb-inspired menus have made reservations at the Herbfarm among the most coveted in the country. Eager to reveal his magic to home cooks, Jerry Traunfeld shares 200 of his best recipes in The Herbfarm Cookbook. Written with passion, humor, and a caring for detail that makes this book quite special, The Herbfarm Cookbook explains everything from how to recognize the herbs in your supermarket to how to infuse a jar of honey with the flavor of fresh lavender. Recipes include a full range of dishes from soups, salads, eggs, pasta and risotto, vegetables, poultry, fish, meats, breads, and desserts to sauces, ice creams, sorbets, chutneys, vinegars, and candied flowers. On the familiar side are recipes for Bay Laurel Roasted Chicken and Roasted Asparagus Salad with Fried Sage explained with the type of detail that insures the chicken will be moist and suffused with the flavor of bay and the asparagus complemented with the delicate crunch of sage. On the novel side you will find such unusual dishes as Oysters on the Half Shell with Lemon Varbana Ice and Rhubarb and Angelica Pie. A treasure trove of information, The Herbfarm Cookbook contains a glossary of 27 of the most common culinary herbs and edible flowers; a definitive guide to growing herbs in a garden, a city lot, or on a windowsill; a listing of the USDA has hardiness zones; how to harvest, clean, and store fresh herbs; a Growing Requirements Chart, including each herb's life cycle, height, pruning and growing needs, and number of plants to grow for an average kitchen; and a Cooking with Fresh Herbs Chart, with parts of the herb used, flavor characteristics, amount of chopped herb for six servings, and best herbal partners. The Herbfarm Cookbook is the most complete, inspired, and useful book about cooking with herbs ever written. -8 pages of finished dishes in full color -16 full-page botanical watercolors in full color
LC Classification Number
TX819.H4T72 2000
Artikelbeschreibung des Verkäufers
Info zu diesem Verkäufer
SecondSalecom
98,3% positive Bewertungen•33.1 Mio. Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (7'825'244)
Dieser Artikel (15)
Alle Artikel (7'825'244)
- 2***4 (70)- Bewertung vom Käufer.Letzter MonatBestätigter KaufSo glad I found this cookbook. Love this author and this adds to my other herbal book by him. Book is used, but in great condition.
- 4***4 (163)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufPackaged well & in good shape.
- 9***o (81)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufGreat book! Fast shipping! Would recommend
- h***l (63)- Bewertung vom Käufer.Letzter MonatBestätigter KaufSUPER FAST SHIPPING. Love this seller. Appears brand new. Good size print for my eyes.Laid out in a format I prefer for educational books. Very happy. I spent every moment of my youth, teenage years & young adulthood in a library. One of my dreams was to have a house you see in the movies. 10 Foot high ceilings with bookcases, floor to ceiling, lining every wall and stacks and stacks piled high in every corner, on every table,on every stair, chair& windowsill. That is what happiness means 2me.
- s***. (409)- Bewertung vom Käufer.Letzter MonatBestätigter KaufExcellent transaction 👍 The books are superb and shipping was very fast. Condition, value, and appearance all better than described.
- s***n (72)- Bewertung vom Käufer.Letzter MonatBestätigter KaufAll the books were in good condition and very affordable. Will buy more books from this store
Noch mehr entdecken:
- Hörbücher Jerry Cotton,
- Jerry Cotton Hörspiele,
- Erwachsene Jerry Cotton Hörspiele,
- Jerry Cotton Hörbücher auf Deutsch,
- Jerry Cotton Hörbücher auf Englisch,
- Jerry Cotton Hörbücher Jugendliche,
- Hörbücher und Hörspiele Jerry Cotton,
- Hörbücher und Hörspiele Jerry Cotton Kassette,
- Deutsche Jerry Cotton Hörbücher und Hörspiele,
- Hörbücher und Hörspiele Jerry Cotton Jugendliche
SecondSalecom
98,3% positive Bewertungen•33.1 Mio. Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (7'825'244)
Dieser Artikel (15)
Alle Artikel (7'825'244)
- 2***4 (70)- Bewertung vom Käufer.Letzter MonatBestätigter KaufSo glad I found this cookbook. Love this author and this adds to my other herbal book by him. Book is used, but in great condition.
- 4***4 (163)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufPackaged well & in good shape.
- 9***o (81)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufGreat book! Fast shipping! Would recommend
- h***l (63)- Bewertung vom Käufer.Letzter MonatBestätigter KaufSUPER FAST SHIPPING. Love this seller. Appears brand new. Good size print for my eyes.Laid out in a format I prefer for educational books. Very happy. I spent every moment of my youth, teenage years & young adulthood in a library. One of my dreams was to have a house you see in the movies. 10 Foot high ceilings with bookcases, floor to ceiling, lining every wall and stacks and stacks piled high in every corner, on every table,on every stair, chair& windowsill. That is what happiness means 2me.
- s***. (409)- Bewertung vom Käufer.Letzter MonatBestätigter KaufExcellent transaction 👍 The books are superb and shipping was very fast. Condition, value, and appearance all better than described.
- s***n (72)- Bewertung vom Käufer.Letzter MonatBestätigter KaufAll the books were in good condition and very affordable. Will buy more books from this store