The Great Plant-Based Con: Why - VERY GOOD

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Zuletzt aktualisiert am 04. Okt. 2025 23:36:41 MESZAlle Änderungen ansehenAlle Änderungen ansehen

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Brand
Unbranded
MPN
Does not apply
ISBN
9780349427959
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
Little, Brown Book Group The Limited
ISBN-10
034942795X
ISBN-13
9780349427959
eBay Product ID (ePID)
16060882885

Product Key Features

Book Title
Great Plant-Based Con : Why Eating a Plants-Only Diet Won't Improve Your Health or Save the Planet
Number of Pages
544 Pages
Language
English
Topic
Diet & Nutrition / Nutrition, General, Vegan, Diet & Nutrition / Diets
Publication Year
2024
Genre
Cooking, House & Home, Health & Fitness
Author
Jayne Buxton
Format
Uk-B Format Paperback

Dimensions

Item Height
1.6 in
Item Weight
13 Oz
Item Length
7.8 in
Item Width
5 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
TitleLeading
The
Reviews
[A] forensic examination of the evidence ... Buxton is brilliant at reminding us of some basic statistical truths, ones that are usually forgotten these days ... It's refreshing to read a book which recognises that life is complicated-- Mark Mason , Daily Mail, Book of the Week, A calm, incisive dissection of veganism's salvationist claim to protect human health and the planet-- John Lewis-Stempel , Country Life, How I have waited for this book! A much needed, fact-packed, lucidly argued demolition of pervasive, endlessly recycled, anti-animal source food propaganda , and a very welcome, closely argued, well-reasoned defence of our traditional omnivore diet-- Joanna Blythman, THE GREAT PLANT-BASED CON is persuasive, entertaining and well researched ... the book will help to alleviate the guilt many of us feel about our diets-- Louise Eccles , Sunday Times, With incredible skill, Jayne Buxton captures the edifice of intellectual and cultural fraud behind today's mythology of the safety plant-based eating. Everyone needs this important and timely book -- Sally K. Norton MPH, nutritional scientist and author of TOXIC SUPERFOODS, In THE GREAT PLANT-BASED CON, Jayne Buxton provides insightful analyses and thoughtful alternatives to narratives about plant-based diets, human and environmental health. Her engrossing account is food-for-thought for everyone, be they herbivorous, omnivorous, or carnivorous . I promote this entrée at every opportunity-- Fred Provenza, Professor Emeritus of Behavioural Ecology, Utah State University and author of NOURISHMENT: WHAT ANIMALS CAN TEACH US ABOUT REDISCOVERING OUR NUTRITIONAL WISDOM, A brave, well-researched and highly readable book that confronts the many myths about meat, health and climate change. Buxton's deep dive into the science and politics of these questions makes this book a must-read for anyone who cares about their health - or the planet -- Nina Teicholz, science journalist and bestselling author of THE BIG FAT SURPRISE, Intelligent and very well-researched ... [Jayne is] able to be objective and speak out without losing a university seat or a research grant, but with knowledge of the food industry from a career in consultancy. She has sifted through all the scientific arguments fairly and produced a very readable book that explains it all in a way that can easily be digested ... a fascinating read and its intelligent explanation of the way that Big Food makes us ill, and Big Pharma makes another fast buck curing us, may yet make it a seminal classic, similar in its impact to Rachel Carson's brilliant exposé of chemical pesticides, Silent Spring , two generations ago. There is no doubting Buxton's conclusion that we have been conned ... a brave book-- Jamie Blackett , Daily Telegraph, THE GREAT PLANT-BASED CON is absolutely exceptional . When you've read works of Gary Taubes and Nina Teicholz, you'll need to add this to your essential reading list. I was ignorant of so much that is so elegantly explained-- Professor Tim Noakes, Jayne Buxton's compelling read THE PLANT-BASED CON challenges the 'plant-biased' narrative sweeping across the globe and embedding itself into the very fabric of our society. Jayne takes a deep dive into the vested interests and religious ideology shaping the plant-based con, leaving no stone unturned ... I highly recommend this book!-- Belinda Fettke, https://isupportgary.com
Dewey Decimal
613.2622
Synopsis
WINNER OF THE INVESTIGATIVE FOOD WORK AWARD AT THE GUILD OF FOOD WRITERS AWARDS 2023 'The most incredible book' Delia Smith'Persuasive, entertaining and well researched' Sunday Times Plant-based is best for health, go vegan to help save the planet, eat less meat... Almost every day we are bombarded with the seemingly incontrovertible message that we must reduce our consumption of meat and dairy - or eliminate them from our diets altogether.But what if the pervasive message that the plant-based diet will improve our health and save the planet is misleading - or even false? What if removing animal foods from our diet is a serious threat to human health, and a red herring in the fight against climate change.In THE GREAT PLANT-BASED CON, Jayne Buxton demonstrates that each of these 'what-ifs' is, in fact, a reality. Drawing on the work of numerous health experts and researchers, she uncovers how the separate efforts of a constellation of individuals, companies and organisations are leading us down a dietary road that will have severe repercussions for our health and wellbeing, and for the future of the planet.THE GREAT PLANT-BASED CON is neither anti-plant nor anti-vegan - it is a call for us to take an honest look at the facts about human diets and their effect on the environment. Shocking and eye-opening, this book outlines everything you need to know to make more informed decisions about the food you choose to eat., What if the message that a plant-based diet will improve our health and save the planet is misleading - or even false? In The Great Plant-Based Con, Jayne Buxton draws on the work of health experts and researchers to uncover how the separate efforts of a constellation of individuals, companies and organisations are leading us down a dietary road that will have severe repercussions for our health and wellbeing, and for the future of the planet., WINNER OF THE INVESTIGATIVE FOOD WORK AWARD AT THE GUILD OF FOOD WRITERS AWARDS 2023 'The most incredible book' Delia Smith 'Persuasive, entertaining and well researched' Sunday Times Plant-based is best for health, go vegan to help save the planet, eat less meat... Almost every day we are bombarded with the seemingly incontrovertible message that we must reduce our consumption of meat and dairy - or eliminate them from our diets altogether. But what if the pervasive message that the plant-based diet will improve our health and save the planet is misleading - or even false? What if removing animal foods from our diet is a serious threat to human health, and a red herring in the fight against climate change. In THE GREAT PLANT-BASED CON, Jayne Buxton demonstrates that each of these 'what-ifs' is, in fact, a reality. Drawing on the work of numerous health experts and researchers, she uncovers how the separate efforts of a constellation of individuals, companies and organisations are leading us down a dietary road that will have severe repercussions for our health and wellbeing, and for the future of the planet. THE GREAT PLANT-BASED CON is neither anti-plant nor anti-vegan - it is a call for us to take an honest look at the facts about human diets and their effect on the environment. Shocking and eye-opening, this book outlines everything you need to know to make more informed decisions about the food you choose to eat.
LC Classification Number
TX392

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