Edible Cocktails: From Garden to Glass - Seasonal Cocktails with a Fresh Twist

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Standort: Wilmington, North Carolina, USA
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eBay-Artikelnr.:277104295500

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Artikelzustand
Sehr gut: Buch, das nicht neu aussieht und gelesen wurde, sich aber in einem hervorragenden Zustand ...
ISBN
9781440529726
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
Adams Media Corporation
ISBN-10
1440529728
ISBN-13
9781440529726
eBay Product ID (ePID)
110906221

Product Key Features

Book Title
Edible Cocktails : from Garden to Glass-Seasonal Cocktails with a Fresh Twist
Number of Pages
224 Pages
Language
English
Publication Year
2012
Topic
Beverages / Alcoholic / General, Specific Ingredients / Natural Foods, Beverages / General, General, Beverages / Alcoholic / Bartending
Genre
Cooking
Author
Natalie Bovis
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
18.6 Oz
Item Length
8.2 in
Item Width
7 in

Additional Product Features

Intended Audience
Trade
LCCN
2012-004277
Reviews
"Cheers for teaching how to plant a 'cocktail garden' from 'seedling to first sip' and use fresh farmers' market ingredients." -- USA Today "Bovis' guide contains over 150 recipes...sure to impress any guest. Sure there are millions of cookbooks and cocktail recipes out there, but Bovis' book is a new twist. Her eco-conscious and organic focus helps the aspiring bartender within us to understand what is going into the cocktails we all love to indulge." -- Drink Me magazine "Natalie Bovis is known for making some of the most delectable drinks on the planet and the ones she's included herein are no exception. As more and more bartenders are looking to craft bespoke ingredients for their cocktails, this volume will prove a great launching point. Detailed instructions on how to make your own syrups, jams, jellies, shrubs, infusions, liqueurs, bitters, mixers and garnishes provide a wealth of invaluable information for anyone looking to make the leap beyond pre-bottled ingredients." -- in the Mix Magazine, "Cheers for teaching how to plant a 'cocktail garden' from 'seedling to first sip' and use fresh farmers' market ingredients." -- USA Today "Bovis' guide contains over 150 recipes...sure to impress any guest. Sure there are millions of cookbooks and cocktail recipes out there, but Bovis' book is a new twist. Her eco-conscious and organic focus helps the aspiring bartender within us to understand what is going into the cocktails we all love to indulge." -- Drink Me magazine "Natalie Bovis is known for making some of the most delectable drinks on the planet and the ones she's included herein are no exception. As more and more bartenders are looking to craft bespoke ingredients for their cocktails, this volume will prove a great launching point. Detailed instructions on how to make your own syrups, jams, jellies, shrubs, infusions, liqueurs, bitters, mixers and garnishes provide a wealth of invaluable information for anyone looking to make the leap beyond pre-bottled ingredients." -- in the Mix Magazine "I truly appreciate [the author's] 'tools of the trade' where she shows what is needed before you try to mix up all this amazing deliciousness. These recipes are definitely more creative than the other cocktail books out there." - Sew Craft Table, "Cheers for teaching how to plant a 'cocktail garden' from 'seedling to first sip' and use fresh farmers' market ingredients." -- USA Today "Bovis' guide contains over 150 recipes...sure to impress any guest. Sure there are millions of cookbooks and cocktail recipes out there, but Bovis' book is a new twist. Her eco-conscious and organic focus helps the aspiring bartender within us to understand what is going into the cocktails we all love to indulge." -- Drink Me magazine
Dewey Edition
23
Dewey Decimal
641.87/4
Synopsis
Presents a collection of cocktail recipes made with fresh, healthy, and homemade ingredients. In this title, readers will find out how to: create their own "cocktail garden"; utilise seasonal, fresh farmer's market finds or pluck tasty treasures in the wild; infuse spirits and make homemade liqueurs; and, create homemade syrups, purees, and jams., Cocktails good enough to eat Your favorite food is fresh, local, and homemade--and now your cocktails can be, too Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following: Plant your own "cocktail garden" Utilize seasonal, fresh farmers' market finds or pluck tasty treasures in the wild Infuse spirits and make homemade liqueurs Create homemade syrups, purees, and jams Use eggs, dairy, and even meat in your cocktail for modern mixology explorations With full-color photographs and more than 100 cocktail recipes, you'll be infusing your life--and your cocktails &151;with wholesome and homegrown ingredients in no time., Cocktails good enough to eat! Your favorite food is fresh, local, and homemade-and now your cocktails can be, too! Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following: Plant your own "cocktail garden" Utilize seasonal, fresh farmers' market finds or pluck tasty treasures in the wild Infuse spirits and make homemade liqueurs Create homemade syrups, purees, and jams Use eggs, dairy, and even meat in your cocktail for modern mixology explorations With full-color photographs and more than 100 cocktail recipes, you'll be infusing your life-and your cocktails!&151;with wholesome and homegrown ingredients in no time., Cocktails good enough to eat! Your favorite food is fresh, local, and homemade--and now your cocktails can be, too! Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following: Plant your own "cocktail garden" Utilize seasonal, fresh farmers' market finds or pluck tasty treasures in the wild Infuse spirits and make homemade liqueurs Create homemade syrups, purees, and jams Use eggs, dairy, and even meat in your cocktail for modern mixology explorations With full-color photographs and more than 100 cocktail recipes, you'll be infusing your life--and your cocktails!&151;with wholesome and homegrown ingredients in no time.
LC Classification Number
TX951

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