The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion: New

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eBay-Artikelnr.:286352190981
Zuletzt aktualisiert am 17. Sep. 2025 15:47:50 MESZAlle Änderungen ansehenAlle Änderungen ansehen

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Artikelzustand
Neu: Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte ...
Publication Date
2025-02-25
Pages
240
ISBN
9780063382527
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
HarperCollins
ISBN-10
0063382520
ISBN-13
9780063382527
eBay Product ID (ePID)
25068544215

Product Key Features

Book Title
Fishwife Cookbook : Delightful Tinned Fish Recipes for Every Occasion
Number of Pages
240 Pages
Language
English
Topic
Methods / Quick & Easy, Specific Ingredients / Seafood, General, Seasonal
Publication Year
2025
Illustrator
Yes
Genre
Cooking, House & Home
Author
Becca Millstein, Vilda Gonzalez
Format
Hardcover

Dimensions

Item Height
0.8 in
Item Weight
24.7 Oz
Item Length
9.1 in
Item Width
7.1 in

Additional Product Features

Intended Audience
Trade
LCCN
2024-033666
TitleLeading
The
Dewey Edition
23
Reviews
"Fishwife not only offers the flavors of faraway seas but helps foster a deeper appreciation for how the ocean nourishes and inspires. . . . revitalizing centuries-old tradition and offering a new kind of tinned fish experience." -- Vogue "This company, founded and directed by women, boasts bright and catchy packaging that is an indicator of the mesmerizing flavors inside." -- Food & Wine "The company has been fully embraced by the food community and is constantly partnering with like-minded brands, from Brightland to Imperfect Foods to Susan Alexandra." -- Eater "Female-owned Fishwife was arguably the brand that made tinned fish cool Stateside...if you think you don't like anchovies, I dare you to try these. Trust me, these are delicious." -- The Daily Beast
Dewey Decimal
641.692
Synopsis
Eater and LA Time's Best Cookbooks Spring 2025 Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co. Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wine--it's tinned fish time! According to Becca Millstein, co-founder of Fishwife, tinned fish is making waves for a thousand reasons: It eliminates the entire process of cooking a fish. It can sit in your cupboard for years and still be at its best on its fifth birthday. It's a versatile, protein-packed, convenient ingredient. And, lastly, a tremendous amount of love and labor goes into each individual tin of fish, which Fishwife sources responsibly from traditional purveyors and fisherfolk, all wild-caught or ethically farmed. While you might not be able to resist just snacking on Fishwife's delightfully packaged and decidedly delicious offerings (like the smoked trout, Sichuan-chili-spiked salmon, or Cantabrian anchovies) straight out of the can, with The Fishwife Cookbook you can take your tinned fish to the next level, effortlessly transforming it into a mouthwatering meal or satisfying snack. You'll find chapters that span a range of occasions, like Just a Quickie, A Meal for One, Picnic in the Park, Dinner Is Served, Hosting a Cocktail Party, and Sunday Morning, featuring 80 powerfully flavorful and easy-to-put-together recipes, like: Tinned Smoked Salmon Deviled Eggs Smoked Mackerel Udon Sardine Fritto Misto with Charred Lemon and Aioli Fisherman's Stew with Salmon, Mussels, and Cockles Rainbow Trout Tacos with Peach and Tomato Salsa Lamb Bolognese with Cantabrian Anchovies and many more Throughout, deep dives--like The Great Tinned Fish Beverage Companion Guide and How to Pack a Perfect Picnic--show you that the world of tinned fish is your oyster. With beautiful photographs and the charming and whimsical illustrations in the brand's signature style throughout, The Fishwife Cookbook is an invitation to make a splash! The water's fine, the fish are jumping, and the food is a revelation., Eater and LA Time 's Best Cookbooks Spring 2025 Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co. Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wine--it's tinned fish time! According to Becca Millstein, co-founder of Fishwife, tinned fish is making waves for a thousand reasons: It eliminates the entire process of cooking a fish. It can sit in your cupboard for years and still be at its best on its fifth birthday. It's a versatile, protein-packed, convenient ingredient. And, lastly, a tremendous amount of love and labor goes into each individual tin of fish, which Fishwife sources responsibly from traditional purveyors and fisherfolk, all wild-caught or ethically farmed. While you might not be able to resist just snacking on Fishwife's delightfully packaged and decidedly delicious offerings (like the smoked trout, Sichuan-chili-spiked salmon, or Cantabrian anchovies) straight out of the can, with The Fishwife Cookbook you can take your tinned fish to the next level, effortlessly transforming it into a mouthwatering meal or satisfying snack. You'll find chapters that span a range of occasions, like Just a Quickie, A Meal for One, Picnic in the Park, Dinner Is Served, Hosting a Cocktail Party, and Sunday Morning, featuring 80 powerfully flavorful and easy-to-put-together recipes, like: Tinned Smoked Salmon Deviled Eggs Smoked Mackerel Udon Sardine Fritto Misto with Charred Lemon and Aioli Fisherman's Stew with Salmon, Mussels, and Cockles Rainbow Trout Tacos with Peach and Tomato Salsa Lamb Bolognese with Cantabrian Anchovies and many more Throughout, deep dives--like The Great Tinned Fish Beverage Companion Guide and How to Pack a Perfect Picnic--show you that the world of tinned fish is your oyster. With beautiful photographs and the charming and whimsical illustrations in the brand's signature style throughout, The Fishwife Cookbook is an invitation to make a splash! The water's fine, the fish are jumping, and the food is a revelation.
LC Classification Number
TX747.M493 2025

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    The listing was for a hardcover version of this book; however, I received a paperback. The Seller replied quickly to my question about this issue and issued a full refund - and let me keep the book. So, a diligent Seller for sure - and well packaged and reasonable timing on shipping. Thank you for the refund, and as you suggested, I'll likely donate this volume and seek the hardcover.
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    Great transaction, exactly as described, packed well, and promptly shipped on August 6th. Unfortunately the U.S. Postal Service took 23 calendar days to deliver the book. It was shipped from Pennsylvania, to Atlanta, past Alabama to Texas, enjoyed several days in Texas, then to Minneapolis, Jacksonville, Florida, back to Atlanta, finally to Birmingham, and Huntsville. The seller was very responsive and I decided it was interesting to see if/how the book would arrive. Thanks, Joe
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    Excellent purchase. Was able to get all three items from the one seller. Seller was able to bundle all three items together into one package. Items as described and arrived in perfect condition. Good communication around shipping and tracking as items delayed and not able to be delivered by original estimate. Thanks to shipping updates I was able to track the items arriving before the extended delivery time. Thank you for making these items available on EBay.