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Italienisch für jeden Tag: 125 einfache und leckere Rezepte von Giada de Laurentiis
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Italienisch für jeden Tag: 125 einfache und leckere Rezepte von Giada de Laurentiis
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Italienisch für jeden Tag: 125 einfache und leckere Rezepte von Giada de Laurentiis

MTW Youth
(411866)
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    Zuletzt aktualisiert am 26. Sep. 2025 05:34:51 MESZAlle Änderungen ansehenAlle Änderungen ansehen

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    Artikelmerkmale

    Artikelzustand
    Gut: Buch, das gelesen wurde, sich aber in einem guten Zustand befindet. Der Einband weist nur sehr ...
    Narrative Type
    Nonfiction
    Intended Audience
    Adult
    Inscribed
    NO
    ISBN
    9781400052585
    Kategorie

    Über dieses Produkt

    Product Identifiers

    Publisher
    Potter/Ten SPEED/Harmony/Rodale
    ISBN-10
    1400052580
    ISBN-13
    9781400052585
    eBay Product ID (ePID)
    30535965

    Product Key Features

    Book Title
    Everyday Italian : 125 Simple and Delicious Recipes: a Cookbook
    Number of Pages
    256 Pages
    Language
    English
    Publication Year
    2005
    Topic
    Methods / Quick & Easy, Specific Ingredients / Pasta, Regional & Ethnic / Italian
    Illustrator
    Yes
    Genre
    Cooking
    Author
    Giada De Laurentiis
    Format
    Hardcover

    Dimensions

    Item Height
    0.8 in
    Item Weight
    33.9 Oz
    Item Length
    9.7 in
    Item Width
    7.5 in

    Additional Product Features

    Intended Audience
    Trade
    LCCN
    2004-016869
    Dewey Edition
    22
    Dewey Decimal
    641.5945
    Synopsis
    In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor. Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering--perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you're in the mood for--whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency. So, for example, you'll find dishes that you can make solely from pantry ingredients, or those that transform lowly leftovers into exquisite entr es (including brilliant ideas for leftover pasta), and those that satisfy your yearning to have something sweet baking in the oven. There are 7 ways to make red sauce more interesting, 6 different preparations of the classic cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3 variations on basic polenta, 2 great steaks, and 1 sublime chocolate tiramis --plus 100 other recipes that turn everyday ingredients into speedy but special dinners. What's more, Everyday Italian is organized according to what type of food you want tonight--whether a soul-warming stew for Sunday supper, a quick saut for a weeknight, or a baked pasta for potluck. These categories will help you figure out what to cook in an instant, with such choices as fresh-from-the-pantry appetizers, sauceless pastas, everyday roasts, and stuffed vegetables--whatever you're in the mood for, you'll be able to find a simple, delicious recipe for it here. That's the beauty of Italian home cooking, and that's what Giada De Laurentiis offers here--the essential recipes to make a great Italian dinner. Tonight., In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor. Everyday Italian is true to its title- the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering-perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you're in the mood for-whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency. So, for example, you'll find dishes that you can make solely from pantry ingredients, or those that transform lowly leftovers into exquisite entrees (including brilliant ideas for leftover pasta), and those that satisfy your yearning to have something sweet baking in the oven. There are 7 ways to make red sauce more interesting, 6 different preparations of the classic cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3 variations on basic polenta, 2 great steaks, and 1 sublime chocolate tiramis -plus 100 other recipes that turn everyday ingredients into speedy but special dinners. What's more, Everyday Italian is organized according to what type of food you want tonight-whether a soul-warming stew for Sunday supper, a quick saute for a weeknight, or a baked pasta for potluck. These categories will help you figure out what to cook in an instant, with such choices as fresh-from-the-pantry appetizers, sauceless pastas, everyday roasts, and stuffed vegetables-whatever you're in the mood for, you'll be able to find a simple, delicious recipe for it here. That's the beauty of Italian home cooking, and that's what Giada De Laurentiis offers here-the essential recipes to make a great Italian dinner. Tonight.
    LC Classification Number
    TX723.D325 2005

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