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Neu! Hardcover mit Staubjacke Füße, Füße & mehr Füße! von Viola Goren 144 Seiten
US $11,00
Ca.CHF 8,75
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Versand:
US $5,22 (ca. CHF 4,15) USPS Media MailTM.
Standort: Lebanon, Oregon, USA
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eBay-Artikelnr.:303892796534
Artikelmerkmale
- Artikelzustand
- Subjects
- Food & Drink
- Modified Item
- No
- California Prop 65 Warning
- N/A
- Pages
- 144
- Type
- Cookbook
- Country/Region of Manufacture
- China
- Special Attributes
- Dust Jacket, New- Unread, Hardcover
- Country
- USA
- Narrative Type
- Nonfiction
- Cookery Topic
- Pies, Pies & More Pies
- City
- Watertown, MA
- Title
- Pies, Pies & More Pies!
- Regional Cuisine
- International
- Region
- World
- Publication Date
- 2010
- Era
- 2010s
- Age Level
- Adults, Young Adults
- Series
- & More Pies!
- ISBN
- 9781936140046
Über dieses Produkt
Product Identifiers
Publisher
Charlesbridge Publishing, Incorporated
ISBN-10
1936140047
ISBN-13
9781936140046
eBay Product ID (ePID)
77881969
Product Key Features
Book Title
Pies, Pies and more Pies!
Number of Pages
144 Pages
Language
English
Publication Year
2010
Topic
Courses & Dishes / Desserts, Courses & Dishes / Pies, Courses & Dishes / Pastry
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.7 in
Item Weight
25.5 Oz
Item Length
8.2 in
Item Width
9.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2009-032676
Dewey Edition
22
Dewey Decimal
641.8652
Synopsis
Easy as pie Everyone knows the saying, but most people actually feel a little scared when it comes to baking one. These mouthwatering varieties will entice anyone into the kitchen--and the instructions by a leading pastry chef will make preparation simpler than you ever would have imagined. Viola Goren, who trained at the world's most prestigious cooking schools, explains how to whip up puff pastry, dough for savory pies, and crusts for sweet ones. Then, she presents nearly 80 recipes for everything from a Cherry Tomato Pie with Basil and Mozzarella to a classic French Tarte Tatin to a decadent chocolate cheese. Each pie--Sweet Potato Pie with Thyme and Blue Cheese, Vol-au-Vent, Chicken Pot Pie, and Rustic Double-Crust Apple Tart, to name just a few--appears in delectable photographs, including many close-up shots that focus on the details of preparation., Easy as pie! Everyone knows the saying, but most people actually feel a little scared when it comes to baking one. These mouthwatering varieties will entice anyone into the kitchen--and the instructions by a leading pastry chef will make preparation simpler than you ever would have imagined. Viola Goren, who trained at the world's most prestigious cooking schools, explains how to whip up puff pastry, dough for savory pies, and crusts for sweet ones. Then, she presents nearly 80 recipes for everything from a Cherry Tomato Pie with Basil and Mozzarella to a classic French Tarte Tatin to a decadent chocolate cheese. Each pie--Sweet Potato Pie with Thyme and Blue Cheese, Vol-au-Vent, Chicken Pot Pie, and Rustic Double-Crust Apple Tart, to name just a few--appears in delectable photographs, including many close-up shots that focus on the details of preparation.
LC Classification Number
TX773.G657 2010
Artikelbeschreibung des Verkäufers
Info zu diesem Verkäufer
scsm350
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