Since 1916, Goodwill of the San Francisco Bay, a nonprofit social enterprise, has been committed to providing tens of thousands of local people with barriers to employment, a second chance through ...

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ISBN: 9780785238997

Über dieses Produkt

Product Identifiers

Publisher

HarperCollins Focus

ISBN-10

0785238999

ISBN-13

9780785238997

eBay Product ID (ePID)

27050069798

Product Key Features

Book Title

Mooncakes and Milk Bread : Sweet and Savory Recipes Inspired by Chinese Bakeries

Number of Pages

304 Pages

Language

English

Publication Year

2021

Topic

General

Illustrator

Yes

Genre

Cooking, House & Home

Author

Kristina Cho

Format

Hardcover

Dimensions

Item Height

0.9 in

Item Weight

39.4 Oz

Item Length

10.3 in

Item Width

7.9 in

Additional Product Features

Intended Audience

Trade

LCCN

2021-930696

Reviews

This cookbook of sweet and savoury recipes will take you through a nostalgic journey. Turn your home kitchen into a Chinese bakery with Mooncakes and Milk Bread., 'In Mooncakes and Milk Bread, food blogger Kristina Cho re-creates the staples of Chinese bakeries and cafand eacute;s. With detailed instructions and step-by-step photos, Cho shows us how to make luscious pineapple buns, crisp almond cookies, steam pork buns, milk tea, and more.', 'Cho's book is so smart and thorough, I'm not sure we'll need another book on the topic anytime soon.'

Dewey Edition

Number of Volumes

1 vol.

Dewey Decimal

641.5951

Synopsis

In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic recipes for the modern baker. Inside you'll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn't be complete without them! Kristina teaches you to whip up these delicacies like a pro, including how to Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafes, but it isn't just for those nostalgic for Chinese bakeshop foods--it's for all home bakers who want exciting new recipes to add to their repertoires., 2022 JAMES BEARD AWARD WINNER * Baking and Desserts 2022 JAMES BEARD AWARD WINNER * Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you'll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn't be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn't just for those nostalgic for Chinese bakeshop foods--it's for all home bakers who want exciting new recipes to add to their repertoires., 2022 JAMES BEARD AWARD WINNER - Baking and Desserts 2022 JAMES BEARD AWARD WINNER - Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you'll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn't be complete without them In Mooncakes & Milk Bread , Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn't just for those nostalgic for Chinese bakeshop foods--it's for all home bakers who want exciting new recipes to add to their repertoires., Mooncakes and Milk Bread takes you on a culinary adventure through the world of Chinese bakeries, as architect-turned-food blogger Kristina Cho introduces everyone to her unique twists on traditional Chinese baked goods.

LC Classification Number

TX763.C4938 2021

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Mitglied seit Nov 2007

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Goodwill Industries of San Francisco, San Mateo and Marin Counties is an autonomous not-for-profit social enterprise dedicated to creating solutions to poverty through workforce creation, social ...

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Exactas described. In great condition, looks brand new.

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Mondkuchen und Milchbrot: Süße und herzhafte Rezepte inspiriert von chinesischen Bäckereien

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