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ISBN: 9781419747366

Über dieses Produkt

Product Identifiers

Publisher

Abrams, Inc.

ISBN-10

1419747363

ISBN-13

9781419747366

eBay Product ID (ePID)

11050082270

Product Key Features

Book Title

Peace, Love, and Pasta : Simple and Elegant Recipes from a Chef's Home Kitchen

Number of Pages

240 Pages

Language

English

Topic

Methods / Quick & Easy, General, Specific Ingredients / Pasta, Regional & Ethnic / Italian

Publication Year

2021

Illustrator

Yes

Genre

Cooking, House & Home

Author

Scott Conant

Format

Hardcover

Dimensions

Item Height

0.8 in

Item Weight

34.1 Oz

Item Length

10.2 in

Item Width

8.3 in

Additional Product Features

Intended Audience

Trade

LCCN

2021-932553

Reviews

"I am a longtime fan of Scott and his approach to food. His recipes are craveable, and just one look through the pages of this book will send you straight into your kitchen to get cooking. We could all use a little more peace, love, and pasta in our lives!" --Katie Lee Biegel, bestselling author of It's Not Complicated "Behind his universally loved charisma, Scott Conant is one of the best cooks I know. His gutsy, Italian-inspired recipes on these pages will make any home cook's mouth water. Even his pasta pomodoro with just a handful of ingredients will transform your family's dinner table." --Bobby Flay "Scott Conant's Peace, Love, and Pastais as beautiful as a bowl of his spaghetti. When I dined at his restaurant many years ago, it was the simplicity of him knowing how to execute something as simple as tomatoes, basil, olive oil, pasta, and cheese. It was cinematic and artful taking that first twirl with him. Over the years we've become friends. He's been a frequent guest to our show, but more importantly, I've come to know him as a person. I've told him many times he looks like a superhero, but every reader can grab a cape too when they cook from this book. Seeing such a deeply talented chef cook from home, embracing simplicity and home life itself, will bring tears to your eyes and make you drool. Tie on your apron and twirl your forks. Cheers to Scott!" --Rachael Ray "I've been lucky enough to eat at my brutha Scott Conant's restaurants all around the country . . . call it a killer job perk. But lemme tell ya, his new book Peace, Love, and Pastawill save you all of those airline miles and bring chef Scott's genius right to your own table with real deal, homegrown recipes that'll make you feel like you're sitting right in his family kitchen." --Guy Fieri "I love everything Scott does and stands for. This book is just a testament to how culturally rich and significant food can also be accessible. Italian is actually one of my favorite cuisines, and I can't wait to dive into these recipes and start making them staples in my own house. Congratulations, Chef, on making another fantastic representation of the heritage and dishes you grew up with. I resonate so deeply with the sentiment." --Aarón Sánchez "Scott Conant is such an incredible chef and someone I'm lucky to call a dear friend. His love for cucina rustica and Turkish home cooking shines through in these recipes and offers a window into his world. I am constantly inspired by his ability to elevate simple ingredients and coax out their nuanced flavors. These are dishes you'll want to savor again and again with your closest friends and family." --Marcus Samuelsson, New York Timesbestselling author of The Rise: Black Cooks and the Soul of American Foodand Yes, Chef: A Memoir "Scott cooked me one of the greatest pasta meals of my life. To now have his family-friendly home recipes available in Peace, Love, and Pastais a gift to us all. Paccheri, malloreddus, fusilli, maccheroni, or pasta e fagioli, where do I start? This book will definitely be a new go-to resource for me." --Ludo Lefebvre, star of The Tasteand Mind of a Chef, owner of Petit Trois in Los Angeles "This book is a beautiful tribute to the home kitchen; the simple, honest food we make for our families and friends. Scott is sharing with us the recipes of his childhood, of his life, of the very essence of who he is." --José Andrés, chef, restaurateur, and founder of World Central Kitchen

Dewey Edition

Dewey Decimal

641.59457

Synopsis

Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network's Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant's childhood in a New England family with roots in Southern Italy. From his grandparents' garden to the dinner table, he learned early on to appreciate the nuances of different flavors and ingredients, and the strong connection between food and family. Focusing on these foods Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family's table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality., From award-winning chef and Food Network personality Scott Conant, Peace, Love, and Pasta is a cookbook of restaurant-quality Italian meals that you can make easily in your home kitchen. "Behind his universally loved charisma, Scott Conant is one of the best cooks I know. His gutsy, Italian-inspired recipes on these pages will make any home cook's mouth water."--Bobby Flay Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network's Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant's childhood in a New England family with roots in Southern Italy. From his grandparents' garden to the dinner table, Conant's recipes appreciate the nuances of different flavors and ingredients, and the strong connection between food and family. The favorite recipes include: Braised Short Rib Risotto with Caramelized Onions Spinach and Ricotta Gnudi Tuna Crudo with Lemon and Pickled Fresnos New England-Style Lobster Rolls Bolognese with Parmigiano-Reggiano Fonduta Focusing on these foods that Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family's table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality. Packed with mouthwatering color photographs.

LC Classification Number

TX723.2.S65

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