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Proteinstruktur und -funktion (Primers in Biology) [Paperback] Petsko, Gregory

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Artikelmerkmale

Artikelzustand
Neu: Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte ...
Brand
OXFORD UNIVERSITY PRESS
Style
ABIS_BOOK
Book Title
Does not apply
ISBN
9780878936632

Über dieses Produkt

Product Identifiers

Publisher
Oxford University Press, Incorporated
ISBN-10
0878936637
ISBN-13
9780878936632
eBay Product ID (ePID)
30509961

Product Key Features

Number of Pages
180 Pages
Publication Name
Protein Structure and Function
Language
English
Subject
Life Sciences / Biochemistry, Life Sciences / General
Publication Year
2003
Type
Textbook
Author
Gregory A. Petsko, Dagmar Ringe
Subject Area
Science
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
18.4 Oz
Item Length
8.6 in
Item Width
10.9 in

Additional Product Features

Intended Audience
College Audience
LCCN
2004-351320
Reviews
"I have not encountered a book better than this one for students interested in learning more about structure-function relationships in proteins." --B. Williams, Choice
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
572/.633
Table Of Content
1. From Sequence to Structure2. From Structure to Function3. Control of Protein Function4. From Sequence to Function: Case Studies in Structual and Functional Genomics5. Structure Determination
Synopsis
Published by Sinauer Associates, an imprint of Oxford University Press. This text introduces general principles of protein structure, folding, and function, then goes beyond these basics to tackle the conceptual basis of inferring structure and function from genomic sequence. It is the first book in a series, Primers in Biology, employing a modular design in which chapters are divided into topics, each occupying one two-page spread that includes the relevant text, illustrations (in full color), definitions, and references.The book has five chapters. The first is an introduction to the principles of protein structure and folding, with emphasis on proteins' biophysical properties. The second describes the principles of the main biochemical functions of proteins, namely binding and catalysis, with a short section on the properties of structural proteins. Chapter 3 covers the regulation of protein function, containing concise descriptions of all the regulatory mechanisms that operate on proteins, from pH to phosphorylation, with several sections on protein switches based on nucleotide hydrolysis. Chapter 4 introduces the principles whereby structure and function are deduced from sequence, with illustrative examples. The final chapter addresses how data on protein structure is gathered, interpreted, and presented.Written for upper-level undergraduates and beginning graduate students, Protein Structure and Function is also be for working scientists needing an up-to-date introduction to the field., Published by New Science Press and distributed in the U.S. and Canada by Oxford University PressThis text introduces general principles of protein structure, folding, and function, then goes beyond these basics to tackle the conceptual basis of inferring structure and function from genomic sequence. It is the first book in a series, Primers in Biology, employing a modular design in which chapters are divided into topics, each occupying one two-page spread that includes the relevant text, illustrations (in full color), definitions, and references.The book has five chapters. The first is an introduction to the principles of protein structure and folding, with emphasis on proteins' biophysical properties. The second describes the principles of the main biochemical functions of proteins, namely binding and catalysis, with a short section on the properties of structural proteins. Chapter 3 covers the regulation of protein function, containing concise descriptions of all the regulatory mechanisms that operate on proteins, from pH to phosphorylation, with several sections on protein switches based on nucleotide hydrolysis. Chapter 4 introduces the principles whereby structure and function are deduced from sequence, with illustrative examples. The final chapter addresses how data on protein structure is gathered, interpreted, and presented.Written for upper-level undergraduates and beginning graduate students, Protein Structure and Function is also be for working scientists needing an up-to-date introduction to the field., Published by New Science Press and distributed in the U.S. and Canada by Oxford University Press This text introduces general principles of protein structure, folding, and function, then goes beyond these basics to tackle the conceptual basis of inferring structure and function from genomic sequence. It is the first book in a series, Primers in Biology , employing a modular design in which chapters are divided into topics, each occupying one two-page spread that includes the relevant text, illustrations (in full color), definitions, and references. The book has five chapters. The first is an introduction to the principles of protein structure and folding, with emphasis on proteins' biophysical properties. The second describes the principles of the main biochemical functions of proteins, namely binding and catalysis, with a short section on the properties of structural proteins. Chapter 3 covers the regulation of protein function, containing concise descriptions of all the regulatory mechanisms that operate on proteins, from pH to phosphorylation, with several sections on protein switches based on nucleotide hydrolysis. Chapter 4 introduces the principles whereby structure and function are deduced from sequence, with illustrative examples. The final chapter addresses how data on protein structure is gathered, interpreted, and presented. Written for upper-level undergraduates and beginning graduate students, Protein Structure and Function is also be for working scientists needing an up-to-date introduction to the field.
LC Classification Number
QP551.P3974 2004

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