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Homesweet Homegrown: How to Grow, Make, and Store Food, No Matter Where You Live
by Jasko, Robyn | PB | VeryGood
US $5,10
Ca.CHF 4,07
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Standort: Aurora, Illinois, USA
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eBay-Artikelnr.:374149109151
Artikelmerkmale
- Artikelzustand
- Sehr gut
- Hinweise des Verkäufers
- Binding
- Paperback
- Weight
- 0 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781934620106
Über dieses Produkt
Product Identifiers
Publisher
Microcosm Publishing
ISBN-10
1934620106
ISBN-13
9781934620106
eBay Product ID (ePID)
111416156
Product Key Features
Book Title
Homesweet Home Grown : How to Grow, Make, and Store Food, No Matter Where You Live
Number of Pages
128 Pages
Language
English
Publication Year
2012
Topic
Urban, Vegetables, Fruit, Vegetarian, Green Lifestyle
Illustrator
Yes, Biggs, Jennifer
Genre
Cooking, Self-Help, Gardening
Book Series
Diy Ser.
Format
Trade Paperback
Dimensions
Item Height
0.3 in
Item Weight
5.7 Oz
Item Length
7 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
Reviews
" Homesweet Homegrown is a clever and refreshing harvest of farm-to-table methods. With vim and balsamic vinegar, Robyn Jasko has written a pocket guide for the well-rounded 21st century yeoman." Tim Stark, proprietor, Eckerton Hill Farm and author, Heirloom: Notes From An Accidental Tomato Farmer, "Robyn makes planting and growing your own food so dead-simple, friendly and unassuming that even this black-thumbed gardener is encouraged to think she "Can, Can, Can." With instructions for making DIY planters and irrigation, designs for upcycling old furniture into gardening stations, recipes for creating homemade organic plant sprays, charts listing dollars-and-cents breakdowns of homegrown versus store-bought produce, and page-by-page growing guides by fruit or vegetable, this book is literally worth its weight in goldor, rather, golden beets. Not to mention the satisfaction and bragging rights." Melissa Massello, founder/editor of Shoestring Magazine, "This warmly written, sweetly illustrated little book is as exhaustive as it is friendly. Robyn covers absolutely everything you need to prepare yourself for a life of cheap, fresh, delicious food." -Raleigh Briggs, author, Make Your Place, "The best book for learning the skilled resilience of old-school living in the modern world! Homesweet Homegrown teaches the lost art and science of crafting a hand-made life." -Alexandra Jamieson, author, Vegan Cooking For Dummies and Living Vegan For Dummies, "The best book for learning the skilled resilience of old-school living in the modern world! Homesweet Homegrown teaches the lost art and science of crafting a hand-made life." Alexandra Jamieson, author, Vegan Cooking For Dummies and Living Vegan For Dummies, " Homesweet Homegrown is an extremely helpful handbook that reads like a primer of lessons learned from garden-tending grandparents-insightful, informative, and maybe most importantly, honest. (Not to mention, just reading the recipes toward the back of the book made my mouth water in anticipation of the upcoming harvest.) With this by your side and a bit of good weather, you'll be enjoying the fruits of your labor soon enough." -Alexa Fornoff, Assistant Editor, Readymade Magazine , "From seed starting to home canning and everything in-between Homesweet Homegrown by Robyn Jasko is the perfect guide for new gardeners who want to grow and eat everything from their own gardens. Plus, it's great for seasoned green thumbs in search of a handy reference that covers a myriad of topics!" Jere & Emilee Gettle, Founders of Baker Creek Heirloom Seed Company, "This warmly written, sweetly illustrated little book is as exhaustive as it is friendly. Robyn covers absolutely everything you need to prepare yourself for a life of cheap, fresh, delicious food." Raleigh Briggs, author, Make Your Place, "From seed starting to home canning and everything in-between Homesweet Homegrown by Robyn Jasko is the perfect guide for new gardeners who want to grow and eat everything from their own gardens. Plus, it's great for seasoned green thumbs in search of a handy reference that covers a myriad of topics!" -Jere & Emilee Gettle, Founders of Baker Creek Heirloom Seed Company, "Robyn makes planting and growing your own food so dead-simple, friendly and unassuming that even this black-thumbed gardener is encouraged to think she "Can, Can, Can." With instructions for making DIY planters and irrigation, designs for upcycling old furniture into gardening stations, recipes for creating homemade organic plant sprays, charts listing dollars-and-cents breakdowns of homegrown versus store-bought produce, and page-by-page growing guides by fruit or vegetable, this book is literally worth its weight in gold-or, rather, golden beets. Not to mention the satisfaction and bragging rights." -Melissa Massello, founder/editor of Shoestring Magazine, " Homesweet Homegrown is an extremely helpful handbook that reads like a primer of lessons learned from garden-tending grandparentsinsightful, informative, and maybe most importantly, honest. (Not to mention, just reading the recipes toward the back of the book made my mouth water in anticipation of the upcoming harvest.) With this by your side and a bit of good weather, you'll be enjoying the fruits of your labor soon enough." Alexa Fornoff, Assistant Editor, Readymade Magazine, " Homesweet Homegrown is a clever and refreshing harvest of farm-to-table methods. With vim and balsamic vinegar, Robyn Jasko has written a pocket guide for the well-rounded 21st century yeoman." -Tim Stark, proprietor, Eckerton Hill Farm and author, Heirloom: Notes From An Accidental Tomato Farmer
Dewey Edition
23
Dewey Decimal
635
Synopsis
A simple guide to being self-sustainable in either the city or the countryside for both the beginner gardener and the well-seasoned farmhand. Robyn Jasko provides a step by step guide through all the stages of crop growing, with helpful drawings throughout. A recipe section suggests delightful and nourishing ways to consume the produce grown or to create homemade gifts for others. With instructions for making DIY plant pots and irrigation systems, designs for transforming old furniture into gardening stations and recipes for creating homemade organic plant sprays., A guide to sustainable living offers advice on choosing, starting, and maintaining plants; making seedling pots, composters, and a drip irrigation system; and cooking, canning, and preserving garden vegetables., Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is a simple DIY guide to growing, storing, and making your own food, no matter where you live. Jasko and Biggs are committed to turning you into a healthy, happy farmer even if you live in a big city high-rise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years ) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything, Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is a simple DIY guide to growing, storing, and making your own food, no matter where you live. Jasko and Biggs are committed to turning you into a healthy, happy farmer even if you live in a big city high-rise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years!) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything!, A simple DIY guide to growing, storing, and making your own food, no matter where you live. An ideal companion to Raleigh Briggs' DIY guide Make Your Place, Jasko and Biggs' debut book will turn you into a healthy, happy farmer even if you live in a big city skyrise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years ) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything
LC Classification Number
SB321
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