Perfect Too: 92 More Essential Recipes for Every Cook's R... by Cloake, Felicity

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ISBN
0241003121
EAN
9780241003121
Date of Publication
2014-04-03
Publication Name
N/A
Type
Hardback
Release Title
Perfect Too: 92 More Essential Recipes for Every Cook's Repert...
Artist
Cloake, Felicity
Brand
N/A
Colour
N/A
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
Penguin Books, The Limited
ISBN-10
0241003121
ISBN-13
9780241003121
eBay Product ID (ePID)
237619438

Product Key Features

Book Title
Perfect Too : 91 more Essential Recipes for Every Cook's Repertoire
Number of Pages
256 Pages
Language
English
Publication Year
2014
Topic
Methods / General, General
Illustrator
Yes
Genre
Cooking
Author
Felicity Cloake
Format
Hardcover

Dimensions

Item Height
1.3 in
Item Weight
19.9 Oz
Item Length
8.7 in
Item Width
6.3 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.5
Synopsis
'The nation's taster-in-chief title belongs unequivocally to Felicity Cloake' Daily Mail The follow up to Perfect : 92 more invaluable recipes and tips from Felicity Cloake. Having rigorously tried and tested recipes from all the greats - from Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 91 more classic dishes, from perfect crème brulee to the perfect fried chicken . Never again will you have to rifle through countless different books to find your perfect pulled pork recipe , Thai curry paste method or failsafe chocolate fondants - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of practical, time-saving invaluable prepping and cooking tips that no discerning cook should live without. Following on from the much-loved Perfect , Perfect Too has a place on every kitchen shelf. Praise for Perfect , and Perfect Host : 'Brilliant . . . Finely honed culinary instincts, an open mind and a capacious cookbook collection . . . Miss Cloake has them all' Evening Standard 'Delightful old-fashioned cover, plus properly practical contents' Rachel Cooke, Observer Food Monthly 'A discursive, chatty, knowledgeable and didactic kaleidoscope of a book, the sort of thing Mrs Beeton would no doubt be writing if she were alive today' Daily Mail Felicity Cloake is a journalist and food writer from London. She writes for the Daily Mail , Metro , Fire & Knives magazine, New Statesman , and writes the weekly columns 'How to Make the Perfect . . .' and 'Readers' Recipe Swap' in the Guardian . She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. She is the author of Perfect and Perfect Host ., 'The nation's taster-in-chief title belongs unequivocally to Felicity Cloake' Daily Mail The follow up to Perfect 92 more invaluable recipes and tips from Felicity Cloake. Having rigorously tried and tested recipes from all the greats - from Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 91 more classic dishes, from perfect cr me brulee to the perfect fried chicken . Never again will you have to rifle through countless different books to find your perfect pulled pork recipe , Thai curry paste method or failsafe chocolate fondants - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of practical, time-saving invaluable prepping and cooking tips that no discerning cook should live without. Following on from the much-loved Perfect , Perfect Too has a place on every kitchen shelf. Praise for Perfect , and Perfect Host 'Brilliant . . . Finely honed culinary instincts, an open mind and a capacious cookbook collection . . . Miss Cloake has them all' Evening Standard 'Delightful old-fashioned cover, plus properly practical contents' Rachel Cooke, Observer Food Monthly 'A discursive, chatty, knowledgeable and didactic kaleidoscope of a book, the sort of thing Mrs Beeton would no doubt be writing if she were alive today' Daily Mail Felicity Cloake is a journalist and food writer from London. She writes for the Daily Mail , Metro , Fire & Knives magazine, New Statesman , and writes the weekly columns 'How to Make the Perfect . . .' and 'Readers' Recipe Swap' in the Guardian . She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. She is the author of Perfect and Perfect Host .
LC Classification Number
TX714

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