
Easy As Pie: The Essential Pie Cookbook for Every Season and Reason
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Easy As Pie: The Essential Pie Cookbook for Every Season and Reason
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Artikelmerkmale
- Artikelzustand
- ISBN
- 9781641529105
Über dieses Produkt
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
1641529105
ISBN-13
9781641529105
eBay Product ID (ePID)
8038742251
Product Key Features
Book Title
Easy As Pie : the Essential Pie Cookbook for Every Season and Reason
Number of Pages
192 Pages
Language
English
Topic
Courses & Dishes / Pies, General, Courses & Dishes / Pastry, Methods / Baking
Publication Year
2019
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
16.9 Oz
Item Length
9.2 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Reviews
" Easy As Pie really touches on all the fundamentals of dialing into the perfect pie. Saura Madani tailored this to be easy, approachable, and educational --no matter if you're a home baker or a professional. There's plenty of baking bibles out there, but this is now my baking pie-ble!" --Ryan Stipp, pastry chef/chocolatier, "Being a pastry chef, I find myself avoiding pies, as they seem too intimidating with too many inconsistencies in the final results. Chef Saura really works out all the how-to's, as well as tips and tricks to achieve consistency and make the entire process truly as easy as pie . Whether you are a professional or non-professional in the kitchen, this is a book you need to have in your collection." --Justin Fry, executive pastry chef, Pastry Chef of the Year 2016, "The pies in Easy as Pie are both familiar and new, featuring interesting twists on the classic American apple and turkey pot pies, as well as completely new variations like the Salted Honey Pie. The recipes are well written, easy to follow, and create mouth-watering pastries. Looking forward to making my way through every pie in this beautiful book!" --Jane Soudah, author of Delightful Desserts , season 2 winner of the Spring Baking Championship on Food Network, "The pies in Easy as Pie are both familiar and new, featuring interesting twists on the classic American apple and turkey pot pies, as well as completely new variations like the Salted Honey Pie. The recipes are well written, easy to follow, and create mouth-watering pastries. Looking forward to making my way through every pie in this beautiful book!"--Jane Soudah, author of Delightful Desserts, season 2 winner of the Spring Baking Championship on Food Network "Easy As Pie really touches on all the fundamentals of dialing into the perfect pie. Saura Madani tailored this to be easy, approachable, and educational--no matter if you're a home baker or a professional. There's plenty of baking bibles out there, but this is now my baking pie-ble!"--Ryan Stipp, pastry chef/chocolatier "Being a pastry chef, I find myself avoiding pies, as they seem too intimidating with too many inconsistencies in the final results. Chef Saura really works out all the how-to's, as well as tips and tricks to achieve consistency and make the entire process truly as easy as pie. Whether you are a professional or non-professional in the kitchen, this is a book you need to have in your collection."--Justin Fry, executive pastry chef, Pastry Chef of the Year 2016, "The pies in Easy as Pie are both familiar and new, featuring interesting twists on the classic American apple and turkey pot pies, as well as completely new variations like the Salted Honey Pie. The recipes are well written, easy to follow, and create mouth-watering pastries. Looking forward to making my way through every pie in this beautiful book!"--Jane Soudah, author of Delightful Desserts, season 2 winner of the Spring Baking Championship on Food Network, "Being a pastry chef, I find myself avoiding pies, as they seem too intimidating with too many inconsistencies in the final results. Chef Saura really works out all the how-to's, as well as tips and tricks to achieve consistency and make the entire process truly as easy as pie. Whether you are a professional or non-professional in the kitchen, this is a book you need to have in your collection."--Justin Fry, executive pastry chef, Pastry Chef of the Year 2016, "Easy As Pie really touches on all the fundamentals of dialing into the perfect pie. Saura Madani tailored this to be easy, approachable, and educational--no matter if you're a home baker or a professional. There's plenty of baking bibles out there, but this is now my baking pie-ble!"--Ryan Stipp, pastry chef/chocolatier
Dewey Decimal
641.865
Synopsis
Pie made foolproof-all you knead is love A warm slice of homemade pie can complete any celebration-but every baker knows that a problematic pie is enough to sour a sweet occasion. This pie cookbook gives you the support you need to start making perfect, homemade pies from scratch. This pie cookbook gets your dough rolling, complete with step-by-step techniques for mixing, shaping, rolling, and finishing your dough. Refine your pastry base with a fail-safe, flaky, buttery crust recipe-or taste the seasons with 50 creative and classic seasonal pies. This pie cookbook includes: Baked to pie-fection-Get advice in this pie cookbook on fundamental tools, common terms, and pantry essentials-as well as troubleshooting for soggy bottoms, cracked custard, and more. Crust you can trust-Achieve the tastiest, flakiest crust with a fail-safe, all-butter recipe, in addition to master recipes for a variety of crusts. Year-round yum-Enjoy a slice of every season with this pie cookbook, including beautiful, delicious pies for spring, summer, fall, and winter, as well as pies suitable for any time of year. Master the art of pie-making and start enjoying a lifetime of fresh, homemade pie with this pie cookbook., Pie made foolproof-all you knead is love A warm slice of homemade pie can complete any celebration-but every baker knows that a problematic pie is enough to sour a sweet occasion. This pie cookbook gives you the support you need to start making perfect, homemade pies from scratch. This pie cookbook gets your dough rolling, complete with step-by-step techniques for mixing, shaping, rolling, and finishing your dough. Refine your pastry base with a fail-safe, flaky, buttery crust recipe-or taste the seasons with 50 creative and classic seasonal pies. This pie cookbook includes- Baked to pie-fection -Get advice in this pie cookbook on fundamental tools, common terms, and pantry essentials-as well as troubleshooting for soggy bottoms, cracked custard, and more. Crust you can trust -Achieve the tastiest, flakiest crust with a fail-safe, all-butter recipe, in addition to master recipes for a variety of crusts. Year-round yum -Enjoy a slice of every season with this pie cookbook, including beautiful, delicious pies for spring, summer, fall, and winter, as well as pies suitable for any time of year. Master the art of pie-making and start enjoying a lifetime of fresh, homemade pie with this pie cookbook.
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- a***z (712)- Bewertung vom Käufer.Letzter MonatBestätigter Kaufas described, fast shipping. would buy again.
- 2***2 (1)- Bewertung vom Käufer.Letzter MonatBestätigter KaufThe item was Exactly as described. The movie is a classic and I haven’t opened it yet as I’m waiting for movie night but it’s brand new in the seal still. The shipping was very Quick. They have an excellent customer service support that answered all my questions. The sticker price it would have sold for at the store was much less than I paid but it was fairly priced compared to the other listings. Over all I’m a satisfied customer and i wouldn’t hesitate to purchase from this buyer.
- 0***g (20)- Bewertung vom Käufer.Letzter MonatBestätigter KaufThe book arrived fast and it was just like a new one, I am very happy with my purchase. Good value for my money.
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