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20 Amici – 40 Ricette (20 Friends ? 40 Recipes): Fr... by Bersani, John Hardback
FREE US DELIVERY | ISBN: 168555668X | Quality Books
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Standort: Florida, USA
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eBay-Artikelnr.:388856467566
Artikelmerkmale
- Artikelzustand
- ISBN
- 168555668X
- EAN
- 9781685556686
- Publication Name
- N/A
- Type
- Hardback
- Release Title
- 20 Amici – 40 Ricette (20 Friends ? 40 Recipes): Friends and F...
- Artist
- Bersani, John
- Brand
- N/A
- Colour
- N/A
Über dieses Produkt
Product Identifiers
Publisher
Collective Book Studio, T.H.E.
ISBN-10
168555668X
ISBN-13
9781685556686
eBay Product ID (ePID)
17068277491
Product Key Features
Book Title
20 Amici-40 Ricette (20 Friends -- 40 Recipes) : Friends and Food from the Heart of Chianti
Number of Pages
256 Pages
Language
English
Publication Year
2025
Topic
Europe / Italy, General, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Genre
Travel, Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
46.5 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2024-913263
Reviews
20 Amici - 40 Ricette is one of the most stunning cookbooks I've ever seen, instantly transporting us lucky readers to the lush hills and rustic cobblestone streets of Gaiole-in-Chianti. But just as beautiful as the images are the stories Bersani shares, reminding us that living (and eating!) well is, most of all, about the company we keep. These recipes will entice any Italian food-lover to head straight to the kitchen, and they're made all the more delicious after learning about where--and who--they come from., John Bersani's book, 20 Amici 40 Ricette (20 friends 40 recipes) is a transportive Italian cookbook that takes the reader into the heart of the Chianti region of Tuscany. Cookbook lovers will be delighted with a culinary journey that will dazzle the palate, enliven the senses and enrich the soul with conviviality and the love of gathering. Mesmerizing photos by Nico Schinco also add to the sheer mastery of this collection of recipes and storytelling.
Dewey Edition
23
Photographed by
Schinco, Nico
Dewey Decimal
641.59455
Synopsis
20 Amici - 40 Ricette is the ultimate insider's look at life inside a small hilltop town in Tuscany. In this very personal reflection on the nexus of great food, friends, and sense of place, John Bersani takes you into the heart of his tiny village and, by extension, into the kitchens of his tight-knit circle of friends. Learn the secrets of authentic handmade pasta. Master the art of Tuscan live-fire grilling. And learn how common-sense Tuscan cooking philosophy can bring a new level of deliciousnes to your table. If you love Italy, love Italian food, or just want to escape to a beautiful place from the comfort of your couch, this is a book for you., Truly experience the Chianti region--with over 40 authentic Tuscan recipes & stories from locals who will feel like friends. "Just when you think there can't possibly be anything left to discover about the food and culture of Tuscany . . . here comes John Bersani with an alluring personal tribute to the place, its cuisine, and most of all, its people."--Domenica Marchetti, author of The Glorious Pasta of Italy and Preserving Italy "Seductive and illuminating, 20 Amici, 40 Ricette is a culinary introduction to the delicious life at the heart of the Chianti region." -- Foreword Reviews "One of the most stunning cookbooks I've ever seen."-- Meryl Feinstein, founder of Pasta Social Club and author of Pasta Every Day Experience what it's like to not only eat in Tuscany, but also how it feels to live there. With traditional Tuscan recipes, heartwarming stories, and insider's tips from local chefs and family cooks in 20 Amici - 40 Ricette you'll learn--and taste--why that translates to 20 Friends, 40 Great Recipes. Feel like you're wandering the streets of Gaiole, a Tuscan village named "One of Europe's Most Idyllic Places to Live" by Forbes , as you meet local chefs who share their stories and recipes, from a creamy Risotto Semplice (basic risotto) to a tantalizing Branzino al Forno (whole roasted Mediterranean sea bass). Bring a taste of authentic Italian cooking to your kitchen and a touch of Tuscany to your home with the tales from locals who will feel like friends. 20 Amici - 40 Ricette (20 Friends -- 40 Recipes) is an Italian cookbook that offers the complete Italian experience: * Taste & See Chianti, Tuscany --More than 80 stunning photographs of street markets, homemade dishes, and more take you on a journey that looks as real as it tastes. * A Local Perspective --Written by a longtime resident of the charming village of Gaiole, this Italian cookbook includes tips and tricks that come from a lifetime of experience. * Beautiful Display --The eye-catching glossy hardcover looks great on any shelf, and is made to hold up after countless nights of amazing Italian cooking. Take your family and friends on a culinary journey to Tuscany with 20 Amici - 40 Ricette ., Truly experience the Chianti region--with over 40 authentic Tuscan recipes & stories from locals who will feel like friends.
LC Classification Number
TX723.2.T86B
Artikelbeschreibung des Verkäufers
Rechtliche Informationen des Verkäufers
USt-IdNr.: GB 922696893
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World of Books USA
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