Science and Technology of Organic Farming by Barker

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Book Title
Science and Technology of Organic Farming
Topic
Engineering
Narrative Type
Engineering
Genre
N/A
Intended Audience
N/A
ISBN
9781439816127
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
CRC Press LLC
ISBN-10
1439816123
ISBN-13
9781439816127
eBay Product ID (ePID)
112057164

Product Key Features

Number of Pages
240 Pages
Language
English
Publication Name
Science and Technology of Organic Farming
Subject
Agriculture / Forestry, Agriculture / Organic, Agriculture / General
Publication Year
2010
Type
Textbook
Subject Area
Technology & Engineering
Author
Allen V. Barker
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
16.8 Oz
Item Length
9.6 in
Item Width
6.4 in

Additional Product Features

Intended Audience
College Audience
LCCN
2010-009478
Reviews
This impressive book untangles the complicated and sometimes confusing subject of organic farming. Barker deftly and succinctly not only addresses practical tasks in the field, but also explains both the historical and philosophical theory that has built modern organic practices. ... Chapters devoted to individual soil nutrients are not a repetition of those in other soil science books; instead, the author relates nutrient availability to organic practices. Perhaps the most valuable chapters present informed practices of composting, green manure management, companion planting, proper liming, and the correct use of mulches... . The chapters on pest control, with specific tools for managing particular pests including insects and diseases, exhibit the author's extensive knowledge of organic practices. ... Barker uses scientific thought to support his methods, rare in many of today's trendy treatises, and debunks the nonscientific methods associated with organic practices that diminish the science's logic and legitimacy. Summing Up: Highly recommended. --CHOICE, January 2011 ... Professor Barker draws upon his more than 45 years of experience and expertise to first identify the history and define the practices that comprise organic farming. ... an essential, core addition to personal, professional, academic, and community library reference collections. Also very highly recommended from CRC Press for anyone seeking to convert from industrial agriculture to organic farming is Stephen R. Gliessman and Martha Rosemeyer's The Conversion to Sustainable Agriculture: Principles, Processes, and Practices. --James A. Cox, Editor-in-Chief, Midwest Book Review, August 2010 Plant nutrition covers 'organic' fertilizers, defined as those derived from biological or mineral materials. This section is a comprehensive summary of the functions of 14 essential elements, including crop requirements and deficiency symptoms. ... the book presents a basic introduction to crop science that is clearly relevant and provides some useful specific insights into crop nutrition. --Susanne Padel, The Journal of Experimental Agriculture, 47(1), 2011, This impressive book untangles the complicated and sometimes confusing subject of organic farming. Barker deftly and succinctly not only addresses practical tasks in the field, but also explains both the historical and philosophical theory that has built modern organic practices. … Chapters devoted to individual soil nutrients are not a repetition of those in other soil science books; instead, the author relates nutrient availability to organic practices. Perhaps the most valuable chapters present informed practices of composting, green manure management, companion planting, proper liming, and the correct use of mulches… . The chapters on pest control, with specific tools for managing particular pests including insects and diseases, exhibit the author's extensive knowledge of organic practices. … Barker uses scientific thought to support his methods, rare in many of today's trendy treatises, and debunks the nonscientific methods associated with organic practices that diminish the science's logic and legitimacy. Summing Up: Highly recommended. -CHOICE, January 2011 … Professor Barker draws upon his more than 45 years of experience and expertise to first identify the history and define the practices that comprise organic farming. … an essential, core addition to personal, professional, academic, and community library reference collections. Also very highly recommended from CRC Press for anyone seeking to convert from industrial agriculture to organic farming is Stephen R. Gliessman and Martha Rosemeyer's The Conversion to Sustainable Agriculture: Principles, Processes, and Practices. -James A. Cox, Editor-in-Chief, Midwest Book Review, August 2010 Plant nutrition covers 'organic' fertilizers, defined as those derived from biological or mineral materials. This section is a comprehensive summary of the functions of 14 essential elements, including crop requirements and deficiency symptoms. ... the book presents a basic introduction to crop science that is clearly relevant and provides some useful specific insights into crop nutrition. -Susanne Padel, The Journal of Experimental Agriculture, 47(1), 2011, This impressive book untangles the complicated and sometimes confusing subject of organic farming. Barker deftly and succinctly not only addresses practical tasks in the field, but also explains both the historical and philosophical theory that has built modern organic practices. Chapters devoted to individual soil nutrients are not a repetition of those in other soil science books; instead, the author relates nutrient availability to organic practices. Perhaps the most valuable chapters present informed practices of composting, green manure management, companion planting, proper liming, and the correct use of mulches . The chapters on pest control, with specific tools for managing particular pests including insects and diseases, exhibit the author "s extensive knowledge of organic practices. Barker uses scientific thought to support his methods, rare in many of today "s trendy treatises, and debunks the nonscientific methods associated with organic practices that diminish the science "s logic and legitimacy. Summing Up: Highly recommended. "CHOICE, January 2011 Professor Barker draws upon his more than 45 years of experience and expertise to first identify the history and define the practices that comprise organic farming. an essential, core addition to personal, professional, academic, and community library reference collections. Also very highly recommended from CRC Press for anyone seeking to convert from industrial agriculture to organic farming is Stephen R. Gliessman and Martha Rosemeyer "s The Conversion to Sustainable Agriculture: Principles, Processes, and Practices. "James A. Cox, Editor-in-Chief, Midwest Book Review, August 2010, This impressive book untangles the complicated and sometimes confusing subject of organic farming. Barker deftly and succinctly not only addresses practical tasks in the field, but also explains both the historical and philosophical theory that has built modern organic practices. e Chapters devoted to individual soil nutrients are not a repetition of those in other soil science books; instead, the author relates nutrient availability to organic practices. Perhaps the most valuable chapters present informed practices of composting, green manure management, companion planting, proper liming, and the correct use of mulchese . The chapters on pest control, with specific tools for managing particular pests including insects and diseases, exhibit the authore(tm)s extensive knowledge of organic practices. e Barker uses scientific thought to support his methods, rare in many of todaye(tm)s trendy treatises, and debunks the nonscientific methods associated with organic practices that diminish the sciencee(tm)s logic and legitimacy. Summing Up: Highly recommended. e"CHOICE, January 2011 e Professor Barker draws upon his more than 45 years of experience and expertise to first identify the history and define the practices that comprise organic farming. e an essential, core addition to personal, professional, academic, and community library reference collections. Also very highly recommended from CRC Press for anyone seeking to convert from industrial agriculture to organic farming is Stephen R. Gliessman and Martha Rosemeyere(tm)s The Conversion to Sustainable Agriculture: Principles, Processes, and Practices. e"James A. Cox, Editor-in-Chief, Midwest Book Review, August 2010 Plant nutrition covers e~organice(tm) fertilizers, defined as those derived from biological or mineral materials. This section is a comprehensive summary of the functions of 14 essential elements, including crop requirements and deficiency symptoms. ... the book presents a basic introduction to crop science that is clearly relevant and provides some useful specific insights into crop nutrition. e"Susanne Padel, The Journal of Experimental Agriculture, 47(1), 2011
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
631.5/84
Table Of Content
Definitions and Philosophies of Organic Farming Soil Fertility and Plant Nutrition Requirements of Plants for Soil-Derived Nutrients Management of Farm Manures Composting Management of Green Manures Liming Mulches Tillage Weed Control Insect Control Plant Diseases Companion Planting Storage of Produce Glossary of Terms Bibliography Index
Synopsis
Winner of a CHOICE Outstanding Academic Title Award for 2011! Organic farming is not only a philosophy, but also a well-researched science that combines soil fertility, plant pathology, entomology, and other biological and environmental sciences. Science and Technology of Organic Farming is a concise, readily applicable resource for understanding the scientific basis for organic farming and the technology required to achieve adequate yields through plant nutrition and protection. It provides the tools necessary to dispel hampering myths about organic farming so farmers - regardless of their experience - can strengthen their own growing practices. Emphasizes Foundations of Organic Farming - Composting, Cover Crops, & Farm Manures Addressing relevant issues and concepts along with practical applications, chapters cover soil fertility and plant nutrition; individual plant requirements; liming; farm manures, green manures, and composts; mulching and tillage; and weed, insect, and disease control, as well as companion planting and storage. The text also includes more than 50 illustrations and a glossary with common technical and scientific terms used in conventional and organic agriculture. This valuable reference is ideal for farmers, agricultural advisers, and soil and plant scientists - in both academia and industry., Winner of a CHOICE Outstanding Academic Title Award for 2011 Organic farming is not only a philosophy, but also a well-researched science that combines soil fertility, plant pathology, entomology, and other biological and environmental sciences. Science and Technology of Organic Farming is a concise, readily applicable resource for understanding the scientific basis for organic farming and the technology required to achieve adequate yields through plant nutrition and protection. It provides the tools necessary to dispel hampering myths about organic farming so farmers - regardless of their experience - can strengthen their own growing practices. Emphasizes Foundations of Organic Farming - Composting, Cover Crops, & Farm Manures Addressing relevant issues and concepts along with practical applications, chapters cover soil fertility and plant nutrition; individual plant requirements; liming; farm manures, green manures, and composts; mulching and tillage; and weed, insect, and disease control, as well as companion planting and storage. The text also includes more than 50 illustrations and a glossary with common technical and scientific terms used in conventional and organic agriculture. This valuable reference is ideal for farmers, agricultural advisers, and soil and plant scientists - in both academia and industry.
LC Classification Number
S605.5

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