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Essentielle Gewürze und Kräuter: Entdecken Sie sie, verstehen Sie sie, genießen Sie sie von...
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eBay-Artikelnr.:396794640796
Artikelmerkmale
- Artikelzustand
- ISBN
- 9781623156282
Über dieses Produkt
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
1623156289
ISBN-13
9781623156282
eBay Product ID (ePID)
211203406
Product Key Features
Book Title
Essential Spices and Herbs : Discover Them, Understand Them, Enjoy Them
Number of Pages
292 Pages
Language
English
Topic
Specific Ingredients / Herbs, Spices, Condiments
Publication Year
2015
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
23.3 Oz
Item Length
8 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.6383
Synopsis
50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a skilled home cook isn't about tracking down the perfect recipes or mastering the techniques of professional chefs. It lies in understanding the vast world of flavor, one that can be difficult to navigate. Essential Spices and Herbs introduces you to the 50 must-know herbs and spices that will take your cooking to the next level. Detailed profiles of these game-changing flavors for the modern kitchen include pairing suggestions, complimentary foods, and noted health benefits, plus recipes to put them to use. Acquaint yourself with the aromas and flavors of these fundamental herbs and spices, with- An overview of the healing powers of key herbs and spices Over 100 delicious, easy-to-prepare recipes 10 essential spice mixes to quickly add flavor to any dish A guide to spice and herb combinations by cuisine to celebrate global flavors Informative tips for buying and storing spices and herbs Part reference, part cookbook, Essential Spices and Herbs will guide you along your journey through the magical world of flavor. Recipes include- Cold Bulgarian Cucumber Soup, Roasted Garlic and Brie, Rosemary Grits, Brown Butter-Sage Sauce with Tagliatelle and Pumpkin, Thyme-Stuffed Baked Tomatoes, Essential Spices and Herbs introduces you to the 50 must-know spices and herbs that will take your cooking to the next level. Get acquainted with the aromas and flavors of these fundamental spices and herbs. Part reference, part cookbook, let Essential Spices and Herbs be your guide on your journey through the magical world of flavor., 50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a skilled home cook isn't about tracking down the perfect recipes or mastering the techniques of professional chefs. It lies in understanding the vast world of flavor, one that can be difficult to navigate. Essential Spices and Herbs introduces you to the 50 must-know herbs and spices that will take your cooking to the next level. Detailed profiles of these game-changing flavors for the modern kitchen include pairing suggestions, complimentary foods, and noted health benefits, plus recipes to put them to use. Acquaint yourself with the aromas and flavors of these fundamental herbs and spices, with: - An overview of the healing powers of key herbs and spices - Over 100 delicious, easy-to-prepare recipes - 10 essential spice mixes to quickly add flavor to any dish - A guide to spice and herb combinations by cuisine to celebrate global flavors - Informative tips for buying and storing spices and herbs Part reference, part cookbook, Essential Spices and Herbs will guide you along your journey through the magical world of flavor. Recipes include: Cold Bulgarian Cucumber Soup, Roasted Garlic and Brie, Rosemary Grits, Brown Butter-Sage Sauce with Tagliatelle and Pumpkin, Thyme-Stuffed Baked Tomatoes, 50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a skilled home cook isn't about tracking down the perfect recipes or mastering the techniques of professional chefs. It lies in understanding the vast world of flavor, one that can be difficult to navigate. Essential Spices and Herbs introduces you to the 50 must-know herbs and spices that will take your cooking to the next level. Detailed profiles of these game-changing flavors for the modern kitchen include pairing suggestions, complimentary foods, and noted health benefits, plus recipes to put them to use. Acquaint yourself with the aromas and flavors of these fundamental herbs and spices, with: -An overview of the healing powers of key herbs and spices -Over 100 delicious, easy-to-prepare recipes -10 essential spice mixes to quickly add flavor to any dish -A guide to spice and herb combinations by cuisine to celebrate global flavors -Informative tips for buying and storing spices and herbs Part reference, part cookbook, Essential Spices and Herbs will guide you along your journey through the magical world of flavor. Recipes include: Cold Bulgarian Cucumber Soup, Roasted Garlic and Brie, Rosemary Grits, Brown Butter-Sage Sauce with Tagliatelle and Pumpkin, Thyme-Stuffed Baked Tomatoes, Discover the 50 Spices and Herbs That Will Change the Way You Cook. The key to becoming a skilled home cook isn't about tracking down the perfect recipes or mastering the techniques of professional chefs. It lies in understanding the vast world of flavor, one that can be difficult to navigate. Essential Spices and Herbs introduces you to the 50 must-know spices and herbs that will take your cooking to the next level. Detailed profiles of these game-changing flavors for the modern kitchen include pairing suggestions, complementary foods, and noted health benefits, as well as recipes to put them to use. Get acquainted with the aromas and flavors of these fundamental spices and herbs with: * A look to the healing powers of key spices and herbs. * Over 100 delicious, easy-to-prepare recipes. * 10 essential spice mixes to quickly add flavor to any dish.* A guide to spice and herb combinations by cuisine to celebrate global flavors.* Tips for shopping for and storing spices and herbs.Part reference, part cookbook, let Essential Spices and Herbs be your guide on your journey through the magical world of flavor. Recipes include: Cold Bulgarian Cucumber Soup, Roasted Garlic and Brie, Rosemary Grits, Brown Butter-Sage Sauce with Tagliatelle and Pumpkin, Thyme-Stuffed Baked Tomatoes.
LC Classification Number
TX819.A1
Artikelbeschreibung des Verkäufers
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