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NEU - Die Welt des Niagaraweins

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Zuletzt aktualisiert am 24. Nov. 2023 16:31:55 MEZAlle Änderungen ansehenAlle Änderungen ansehen

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Artikelzustand
Neu: Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte ...
Cookery Topic
Wines
Region
World
ISBN
9781554583607

Über dieses Produkt

Product Identifiers

Publisher
Wilfrid Laurier University Press
ISBN-10
1554583608
ISBN-13
9781554583607
eBay Product ID (ePID)
108999594

Product Key Features

Number of Pages
296 Pages
Publication Name
World of Niagara Wine
Language
English
Publication Year
2013
Subject
Beverages / Alcoholic / General, Beverages / Alcoholic / Wine, Human Geography, Popular Culture
Type
Textbook
Author
Phillip Gordon Mackintosh
Subject Area
Cooking, Social Science
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
19.9 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2016-387502
TitleLeading
The
Dewey Edition
23
Reviews
What sets The World of Niagara Wine apart is its voice and its perspective. It is authored by a group of deeply curious academics who have an abiding passion for wine and for all that happens in the Niagara Peninsula. This book is the fruit, so to speak, of their labour of love.... Leafing once again through the manuscript to write these words, I feel as if I'm sitting in on a roundtable discussion with a group of like-minded folks, all talking about wines while sipping some. In fact, I recommend the same for you. Get yourself a glass of something local before curling up with this book to listen in on the conversation.
Illustrated
Yes
Dewey Decimal
338.47663200974798
Table Of Content
Table of Contents The World of Niagara Wine , edited by Michael Ripmeester, Phillip Gordon Mackintosh Map of the Niagara Region and Its Wineries Foreword Konrad Ejbich (CBC Radio) Acknowledgements Introduction: The World of Niagara Wine Michael Ripmeester, Phillip Gordon Mackintosh, and Christopher Fullerton Section 1: Niagara Wines Decanted 1 The Early History of Grapes and Wine in Niagara Alun Hughes 2 Niagara Wine and the Influence of the Government Regulation, 1850s to 1944 Dan Malleck 3 The Growing Place of Wine in the Economic Development of the Niagara Region Christopher Fullerton Section 2: Business and Bottles 4 The History of the VQA Linda Bramble 5 Ontario Wines in the Marketplace Astrid Brummer 6 The Ontario Wine Industry: Moving Forward Maxim Voronov, Dirk De Clercq, and Narongsak Thongpapanl 7 The Hands behind the Harvest: Migrant Workers in Niagara's Wine Industry Janet McLaughlin Section 3: The Vineyard to the Bottle 8 The Use of Geospatial Technologies for Improved Vineyard Management Decisions in the Niagara Region Marilyne Jollineau and Victoria Fast 9 The Niagara Peninsula Appellation: A Climatic Analysis of Canada's Largest Wine Region Anthony B. Shaw 10 The Wine-Producing Soils of Niagara Daryl Dagesse 11 Viticultural Practices and Their Effects on Grape and Wine Quality Andrew G. Reynolds 12 Wine Tasting Ronald S. Jackson 13 Vintning on Thin Ice: The Making of Canada's Iconic Dessert Wine Gary Pickering and Debbie Inglis Section 4: A Cultural Perspective on Niagara Wines 14 New Wine in Old Wineskins: Marketing Wine as Agricultural Heritage Michael Ripmeester and Russell Johnston 15 Constructing Authenticity: Architecture and Landscape in Niagara Wineries Nick Baxter-Moore and Caroline Charest 16 Wine and Culinary Tourism in Niagara David J. Telfer and Atsuko Hashimoto 17 Conflict in the Niagara Countryside: Securing the Land Base for the Wine Industry Hugh J. Gayler 18 The Niagara Wine Festival's Grande Parade: The Public Geography of a "Grape and Wine" Controversy Phillip Gordon Mackintosh Afterword Tony Aspler Contributors Index
Synopsis
The World of Niagara Wine is a transdisciplinary exploration of the Niagara wine industry. In the first section, contributors explore the history and regulation of wine production as well as its contemporary economic significance. The second section focuses on the entrepreneurship behind and the promotion and marketing of Niagara wines. The third introduces readers to the science of grape growing, wine tasting, and wine production, and the final section examines the social and cultural ramifications of Niagara's increasing reliance on grapes and wine as an economic motor for the region. The original research in this book celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. Preface by Konrad Ejbich., Reviews the Niagara wine industry, its history and regulation of production and its contemporary economic significance, the entrepreneurship behind and the promotion and marketing of Niagara wines, the science behind the industry, and the social and cultural ramifications of Niagara's increasing reliance on grapes and wine., The World of Niagara Wine is a transdisciplinary exploration of the Niagara wine industry that celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. In the first section, contributors explore the history and regulation of wine production as well as its contemporary economic significance. The second section focuses on the entrepreneurship behind and the promotion and marketing of Niagara wines. The third introduces readers to the science of grape growing, wine tasting, and wine production, and the final section examines the social and cultural ramifications of Niagara's increasing reliance on grapes and wine as an economic motor for the region. Preface by Konrad Ejbich.
LC Classification Number
HD9377

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