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Trisha Yearwood Georgia Kochen in einer Oklahoma Küche

M1-Collectibles
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US $10,99
Ca.CHF 8,75
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Standort: Des Moines, Iowa, USA
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Lieferung zwischen Do, 17. Jul und Mi, 23. Jul nach 94104 bei heutigem Zahlungseingang
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eBay-Artikelnr.:405460931098

Artikelmerkmale

Artikelzustand
Neu: Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte ...
Country/Region of Manufacture
Georgia
ISBN
9780307381378

Über dieses Produkt

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0307381374
ISBN-13
9780307381378
eBay Product ID (ePID)
62263488

Product Key Features

Book Title
Georgia Cooking in an Oklahoma Kitchen : Recipes from My Family to Yours: a Cookbook
Number of Pages
224 Pages
Language
English
Publication Year
2008
Topic
Courses & Dishes / Desserts, Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States
Illustrator
Yes
Genre
Cooking
Author
Trisha Yearwood
Format
Hardcover

Dimensions

Item Height
0.8 in
Item Weight
33.7 Oz
Item Length
10.6 in
Item Width
7.7 in

Additional Product Features

Intended Audience
Trade
LCCN
2007-024753
Dewey Edition
22
Dewey Decimal
641.5975
Synopsis
Trisha Yearwood, host of Food Network's Trisha's Southern Kitchen , is adored by fans as one of country music's top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking. Throughout her life-from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husand Garth Brooks in Oklahoma-Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions. Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family's best-loved recipes. This is the kind of classic comfort food you'll want at the heart of your own family's mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don't have to be a Southerner to enjoy Yearwood family favorites such as: Trisha' s Chicken Tortilla Soup Gwen's Fried Chicken with Milk Gravy Stuffed Pork Chops Breakfast Sausage Casserole Blackberry Cobbler Banana Pudding Along with the recipes for inviting soups, textural salads, home-style family entrées, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes. With full-color photographs taken in and around Trisha's homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha' s warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you'll enjoy with your family for years to come., Teaming up with her mother and sister to share the recipes from her childhood along with the memories they spark, Yearwood offers a full menu of Southern fare with a contemporary twist in this collection of 120 recipes., Trisha Yearwood, host of Food Network's Trisha's Southern Kitchen , is adored by fans as one of country music's top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking. Throughout her life-from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husand Garth Brooks in Oklahoma-Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions. Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family's best-loved recipes. This is the kind of classic comfort food you'll want at the heart of your own family's mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don't have to be a Southerner to enjoy Yearwood family favorites such as: Trisha's Chicken Tortilla Soup Gwen's Fried Chicken with Milk Gravy Stuffed Pork Chops Breakfast Sausage Casserole Blackberry Cobbler Banana Pudding Along with the recipes for inviting soups, textural salads, home-style family entr es, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes. With full-color photographs taken in and around Trisha's homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha's warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you'll enjoy with your family for years to come.
LC Classification Number
TX715.2.S69Y43 2008

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