Delicious Jewels by Hemmerle Juweliere GmbH Staff (2011, Hardcover)

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Product Identifiers

PublisherPrestel Gmbh & Co KG.
ISBN-103791351346
ISBN-139783791351346
eBay Product ID (ePID)109053336

Product Key Features

Book TitleDelicious Jewels
Number of Pages96 Pages
LanguageEnglish
Publication Year2011
TopicSpecific Ingredients / Vegetables, General, Jewelry
IllustratorYes
GenreDesign, Cooking, Antiques & Collectibles
AuthorHemmerle Juweliere Gmbh Staff
FormatHardcover

Dimensions

Item Weight20 oz
Item Length11 in
Item Width8.7 in

Additional Product Features

Intended AudienceTrade
Dewey Edition23
Dewey Decimal641.5636
SynopsisThe extraordinary jewellery presented in this book is inspired by the beauty of the earth's natural treasures., The extraordinary jewelry presented in this book is inspired by the beauty of the earth's natural treasures. The ingredients are diamonds, garnets, gold, silver, copper, jade, and sapphires, and they are shaped in the forms of eggplant, red pepper, Savoy cabbage, green peas, and squash. This unique and stunning book pairs the newest line of jewelry from the acclaimed Hemmerle company with simple and elegant recipes by British chef Tamasin Day-Lewis. The name Hemmerle has been synonymous with fine jewelry for more than a century. Each piece of jewelry is exquisitely photographed alongside a sumptuous vegetable-centered dish, for which an easy-tofollow recipe is provided. Filled with the brilliant reds, greens, yellows, and purples that make vegetables and gems so appealing, this cookbook-cum-catalog is a feast for the eyes as well as the palate., The ingredients are diamonds, garnets, gold, silver, copper, jade, and sapphires, and they are shaped in the forms of eggplant, red pepper, Savoy cabbage, green peas, and squash. This unique and stunning book pairs the newest line of jewellery from the acclaimed Hemmerle company with simple and elegant recipes by British chef Tamasin Day-Lewis. The name Hemmerle has been synonymous with fine jewellery for more than a century. Each piece of jewellery is exquisitely photographed alongside a sumptuous vegetable-centred dish, for which an easy to follow recipe is provided. Filled with the brilliant reds, greens, yellows, and purples that make vegetables and gems so appealing, this cookbook-cum-catalogue is a feast for the eyes as well as the palate.

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