Foodist Bucket List: Maui by Iver Marjerison (2015, Trade Paperback)

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Product Identifiers

PublisherCreateSpace
ISBN-10151435635X
ISBN-139781514356357
eBay Product ID (ePID)27038661798

Product Key Features

Book TitleFoodist Bucket List: Maui
Number of Pages132 Pages
LanguageEnglish
Publication Year2015
TopicUnited States / West / Pacific (Ak, CA, Hi, Or, Wa)
GenreTravel
AuthorIver Marjerison
Book SeriesThe Foodist Bucket List Ser.
FormatTrade Paperback

Dimensions

Item Height0.3 in
Item Weight7.1 Oz
Item Length8 in
Item Width5 in

Additional Product Features

Intended AudienceTrade
TitleLeadingThe
Synopsis2018 Edition Love good food? Going to Maui? ...Then you're in the right place! After eating my way across Maui in search of the island's ultimate food experiences, I carefully crafted this list as a manifesto of the 100 must-do food adventures that I found. The book features epic eats, unique restaurants, local dining favorites, and even farm-to-table experiences, which promise to take you on a wild and mouth-watering ride while fully immersing you in the unique culinary culture of the island. Best of all, the wide variety of items, ranging from farmer's markets to fine dining, provide a deliciously unique perspective of the area's entire food system... from farm to fork! Whether you're an aspiring culinarian or simply enjoy a good burger, crossing items off your Foodist Bucket List is the perfect adventure for anyone in pursuit of the true "taste" of Maui. DISCLAIMER: This book has a conversational tone, is informally written, and lacks the sort of detailed information you'd find in a more traditional guidebook. This is NOT a lifeless directory-style listing of the island's "top" restaurants (Google is thick with those!). Instead, each page features one specific item, a photo, and a hyperbolically romanticized celebration of why it's so dang awesome. No, I have not eaten everywhere on the island. No, this is not objective. I'm just a guy obsessed with uncovering each and every delicious opportunity that an area has to offer, and figured it would be fun to document my favorite discoveries for other food lovers. Note: I release an edition annually, but only to update out-of-business locations. The majority of the book doesn't change much. FREE KINDLE VERSION INCLUDED! (with purchase of this paperback) *Paperback = Black & White Photos *Kindle = Black & White Photos
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