Plant-based Burgers: And Other Vegan Recipes for Dogs, Subs, Wings and More by Jackie Kearney (Hardcover, 2022)

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While traditional butchers might be disappearing from the high street there's a new breed ready to slice a different kind of meat - made from plants! So-called 'vegetarian butchers' are creating food that mimics meat and offering convincing substitutes that look, feel and even taste like the real thing. Mock meat, of course, is nothing new. Burger patties made from soy-based protein and wheat gluten have been around since the 1960s but now vegetables, nuts, pulses and grains are in on the act and taking vegan substitutes for all our fast food favourites to a whole new level! But why buy over-processed and over-packaged meat-free products from supermarkets when you can make healthier, cheaper and equally delicious meat-free fast fixes at home? Prepare to be wowed by recipes for Easiest Vegan Burger Recipe Ever with Beet Ketchup, Hell Yeah Chilli Dogs, Baby Got No Beef Burrito, KFC-style Chkn Burger and even Tofish & Chips.

Product Identifiers

PublisherRyland, Peter's & Small LTD
ISBN-139781788794213
eBay Product ID (ePID)15050555179

Product Key Features

Book TitlePlant-Based Burgers: and Other Vegan Recipes for Dogs, Subs, Wings and more
AuthorJackie Kearney
FormatHardcover
LanguageEnglish
TopicCooking, Cooking by Ingredient, Vegan Cooking
Publication Year2022
Number of Pages144 Pages

Dimensions

Item Height235mm
Item Width190mm

Additional Product Features

Title_AuthorJackie Kearney
Country/Region of ManufactureUnited Kingdom

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